When it comes to choosing the best Champagne for a French 75, there are a few factors to consider. The French 75 is a classic cocktail that combines gin, lemon juice, simple syrup, and Champagne. It is a refreshing and citrusy cocktail that requires a Champagne with the right balance of flavors to complement the other ingredients.
One recommendation that I have come across is to use a 100% Pinot Noir Champagne, specifically a Blanc de Noirs. The reason for this recommendation is that Pinot Noir grapes tend to have a fuller body and more robust flavors compared to other grape varieties used in Champagne production. This robustness helps the Champagne stand up to the citrus flavors in the cocktail.
Personally, I find that a Blanc de Noirs Champagne adds a layer of complexity to the French 75. The richness and depth of flavors from the Pinot Noir grapes enhance the overall drinking experience. The Champagne brings a certain elegance and sophistication to the cocktail, elevating it to a new level.
In my experience as a sommelier, I have found that a Blanc de Noirs Champagne with a good balance of acidity and fruitiness works best in a French 75. The acidity helps cut through the sweetness of the simple syrup and balances out the citrus notes from the lemon juice. At the same time, the fruitiness of the Champagne complements the botanical flavors of the gin.
One of my favorite Blanc de Noirs Champagnes to use in a French 75 is from a small producer in the Champagne region of France. Their Champagne has a beautiful golden color and a fine, persistent mousse. On the nose, it exhibits aromas of red berries, citrus zest, and a hint of brioche. On the palate, it is well-rounded with flavors of ripe cherries, raspberries, and a touch of spice. The long, lingering finish leaves a refreshing and vibrant sensation.
Of course, taste is subjective, and everyone has their own preferences. Some may prefer a Champagne with more floral or mineral notes, while others may enjoy a Champagne with a lighter body. It ultimately comes down to personal taste and experimentation.
When choosing a Champagne for a French 75, a 100% Pinot Noir Champagne, such as a Blanc de Noirs, is recommended due to its body and robustness. It adds complexity and depth to the cocktail, balancing out the citrus flavors and enhancing the overall drinking experience. However, it is important to remember that taste is subjective, and exploring different Champagnes can lead to exciting discoveries and personal preferences.