As an expert sommelier and brewer, I have had the pleasure of tasting many different whiskies, including Benriach. When it comes to describing the taste of Benriach whiskey, I can say that it is a truly unique and delightful experience.
Starting with the nose, Benriach offers a beautiful combination of aromas. I often detect notes of nectarine, which brings a sweet and juicy quality to the whiskey. There is also a hint of honeydew melon, adding a refreshing and slightly tropical element. As I delve deeper into the glass, I am greeted by the inviting scent of vanilla sponge with cream and jam. It's like walking into a bakery and being surrounded by the comforting smell of freshly baked goods. there is a subtle touch of cedar, giving the whiskey a touch of earthiness and complexity.
Moving on to the palate, Benriach continues to impress. The first thing that comes to mind is the sensation of biting into a warm croissant dipped in milky coffee. The combination of buttery pastry and rich coffee is simply irresistible. I also pick up on the flavors of cinnamon rolls, with their sweet and spicy profile. It's like indulging in a freshly baked treat. Alongside these delicious baked goods notes, the whiskey still manages to maintain its fruity characteristics. I often taste creamy orchard fruits, such as apples and pears, which add a lovely sweetness and balance. And just when I think I've experienced it all, a subtle waft of earthy peat emerges, adding depth and intrigue to the overall flavor profile.
Benriach whiskey is a true delight for the senses. It combines the sweetness of ripe fruits with the comforting aromas of baked goods, all while maintaining a touch of earthiness and complexity. It's a whiskey that is both approachable and intriguing, offering a unique tasting experience that is sure to please any whiskey enthusiast.