When it comes to the taste of Blue Moon wheat beer, there are a few key elements that stand out. First and foremost, there is a slight grain sweetness that is present throughout the beer. This adds a pleasant depth of flavor and helps to balance out some of the other components.
Additionally, there are hints of lemon zest that can be detected in the beer. This adds a subtle citrusy note that is refreshing and adds a bit of brightness to the overall taste profile.
One of the defining characteristics of Blue Moon is the addition of coriander. While this spice does contribute to the overall flavor, I have found that it can sometimes come across as slightly stale or even bordering on artificial. This is not always the case, but it is something to be aware of when tasting this beer.
Moving on to the flavor, Blue Moon offers a good balance of acidity and malt background. The acidity brings a tanginess to the palate, while the malt provides a solid foundation for the other flavors to build upon. This combination creates a well-rounded taste experience.
Furthermore, the mouthfeel of Blue Moon is creamy, which adds to the overall enjoyment of the beer. It gives the beer a smooth and velvety texture that enhances the drinking experience.
In terms of specific flavors, the coriander notes are more pronounced in the taste compared to the aroma. Alongside the coriander, there are also some spicy pepper notes that add a subtle kick to the beer. These flavors work together to create a unique and complex taste profile.
Blue Moon wheat beer is a refreshing and flavorful option for those who enjoy wheat beers. While there are some slight drawbacks, such as the occasional staleness of the coriander aroma, the beer offers a good balance of acidity, malt, and spice. The creamy mouthfeel adds to the overall enjoyment, and the hints of lemon zest provide a refreshing twist.