What is Campari best served with?

Answered by Nicholas Phillips

When it comes to serving Campari, there are a few options that can enhance its flavor and create a truly enjoyable experience. While traditionalists often opt for a simple Campari and combination, there are several other ways to enjoy this iconic Italian aperitif.

3. Campari : The Negroni is a classic cocktail that combines equal parts Campari, , and sweet . This cocktail is known for its bold and complex flavors, with the bitterness of Campari being balanced by the sweetness of vermouth and the botanical notes of gin. Serve it over ice with an orange twist for a sophisticated drink.

4. Campari Spritz: A popular choice in Italy, the Campari Spritz is a refreshing and effervescent drink. Mix equal parts Campari and , such as Prosecco, and top it off with a splash of soda . Garnish with an orange slice or a sprig of fresh mint for a touch of elegance.

5. Campari Martini: For those who enjoy a strong and sophisticated cocktail, a Campari Martini can be a great choice. Mix equal parts Campari and dry vermouth, stir with ice, and strain into a chilled martini glass. Garnish with a lemon twist or an olive for a touch of elegance.

It's important to note that Campari is a versatile spirit, and its unique flavor can complement a wide range of mixers and ingredients. Feel free to experiment with different combinations to find your personal favorite.

In my personal experience, I have found that Campari pairs exceptionally well with citrus flavors. The combination of the bitter Campari and the bright acidity of citrus creates a harmonious balance of flavors. Whether it's a Campari and soda with a slice of orange or a Campari Orange cocktail, the citrus notes truly enhance the overall drinking experience.

Campari can be served in various ways depending on personal taste preferences. From classic combinations like Campari and soda or Campari Negroni to more creative mixes like Campari Spritz or Campari Martini, there are endless possibilities to explore. The key is to find the balance that suits your palate and enjoy the unique bitter-sweet flavor profile of this beloved Italian aperitif.