What is real seltzer?

Answered by Roy Gibson

Real seltzer, also known as , is a popular alcoholic that has gained significant popularity in recent years. But what exactly is it? Well, let me break it down for you.

First and foremost, the in hard seltzer is made through a process called fermentation. This means that the sugar present in the beverage is converted into alcohol by or bacteria. The type of sugar used can vary, but two common options are cane sugar and malted barley. Depending on the brand and recipe, different sugars may be used, resulting in variations in flavor and character.

One of the main appeals of hard seltzer is its low sugar content. Traditional and mixed drinks often contain high amounts of added sugars, which can contribute to a higher calorie count and potential negative health effects. Hard seltzer, on the other hand, is typically made with minimal to no added sugars, making it a healthier alternative for those watching their sugar intake.

In addition to being low in sugar, hard seltzer is also low in carbs and calories. This is because the fermentation process used to produce the alcohol consumes much of the sugar, resulting in a beverage with fewer carbohydrates and calories compared to other alcoholic drinks like or cocktails. This makes hard seltzer a great choice for those looking to enjoy a refreshing alcoholic beverage without the guilt of consuming excess calories.

Another key factor that sets hard seltzer apart is its carbonation. The bubbles in seltzer create a refreshing and effervescent mouthfeel, making it a popular choice for those who enjoy a fizzy drink. This carbonation adds a lively and crisp element to the overall drinking experience, enhancing the flavors and making it a thirst-quenching option.

Hard seltzer also offers a wide range of flavors to suit different taste preferences. From fruity options like mango, berry, and citrus, to more unique flavors like cucumber or ginger, there is a hard seltzer flavor for everyone. This variety allows drinkers to explore different flavor profiles and find their personal favorites.

In my personal experience as a sommelier and brewer, I have seen the rise of hard seltzer in the beverage industry. Its popularity can be attributed to its light and refreshing nature, making it an ideal choice for casual social gatherings, pool parties, or outdoor activities. The low sugar and calorie content, combined with the wide range of flavors, make it a versatile and appealing choice for many consumers.

Hard seltzer is a real and legitimate alcoholic beverage made through the process of fermentation. Its main appeal lies in its low sugar, carb, and calorie content, making it a healthier alternative to other alcoholic drinks. The carbonation adds a refreshing element, and the variety of flavors allows for a personalized drinking experience. So, whether you're a fan of fruity flavors or enjoy a crisp and bubbly drink, hard seltzer might just be the perfect choice for you.