Ruggero di Bardo Susumaniello is a unique and intriguing wine from the Puglia region of Italy. It is made from the ancient indigenous grape variety, Susumaniello, which has been grown in this region for centuries. This grape is typically used as a blending component in the region, but Ruggero di Bardo showcases its potential as a standalone varietal.
In the glass, Ruggero di Bardo Susumaniello is a stunning inky purple color, immediately catching the eye and hinting at its rich and concentrated nature. The deep hue is a result of the thick skins of the Susumaniello grapes, which impart both color and flavor to the wine.
On the nose, this wine offers a captivating bouquet of aromas. The dominant notes are of sour cherries, a tart and juicy fruit that adds a vibrant and refreshing element to the wine. The tartness of the cherries is balanced by subtle hints of cinnamon, which add warmth and complexity to the overall aroma profile. This combination of fruity and spicy aromas creates an enticing invitation to delve deeper into the wine.
When tasting Ruggero di Bardo Susumaniello, one can expect a wine that is both powerful and elegant. The flavors of sour cherry continue to shine on the palate, accompanied by additional layers of blackberry and plum. These dark fruit flavors provide depth and richness to the wine, while still maintaining a sense of freshness and vibrancy.
The tannins in Ruggero di Bardo Susumaniello are firm yet well-integrated, giving the wine a structured backbone that supports the fruit flavors. The acidity is lively and refreshing, adding brightness and ensuring a well-balanced wine.
What sets Ruggero di Bardo Susumaniello apart is its ability to showcase the unique characteristics of the Susumaniello grape. While often used in blends, this wine puts the spotlight on the grape's individual qualities and shows that it has the potential to stand on its own. The winemakers at Ruggero di Bardo have crafted a wine that captures the essence of the grape and highlights its distinctive flavors and aromas.
In my personal experience, Ruggero di Bardo Susumaniello is a wine that pairs exceptionally well with food. Its vibrant acidity and rich fruit flavors make it a versatile companion for a range of dishes. I have enjoyed it alongside roasted lamb, where the wine's bold flavors complemented the meat's richness, and also with a simple tomato-based pasta dish, where the acidity of the wine cut through the acidity of the tomatoes, creating a harmonious pairing.
Ruggero di Bardo Susumaniello is a captivating and noteworthy wine. It showcases the unique qualities of the Susumaniello grape, with its inky color, vibrant fruit flavors, and enticing aromas. Whether enjoyed on its own or paired with a delicious meal, this wine is sure to leave a lasting impression.