Solera aged bourbon is a unique and innovative approach to aging whiskey that involves blending older spirits with younger spirits in a continuous process. This method was pioneered by the late master distiller Dave Pickerell, who was known for his expertise in whiskey production.
The solera aging system traditionally originated in the production of sherry and brandy, but Hillrock Distillery has adapted it to the world of bourbon. The process begins by sourcing older bourbon from the renowned MGP distillery, which is known for producing high-quality whiskey. This older bourbon serves as the foundation for the solera system.
At Hillrock's own distillery, they also produce their own younger spirits. These younger spirits are then periodically added to the solera system, gradually blending with the older bourbon. The solera system consists of a series of stacked barrels, with the oldest spirits residing in the lowest barrels and the younger spirits added to the top barrels.
As the younger spirits are added to the solera system, they gradually mix with the older bourbon, creating a harmonious blend of flavors and characteristics. This continuous blending process ensures that each release of solera aged bourbon contains a combination of older, more matured whiskey and younger, vibrant spirits.
One of the advantages of the solera aging system is that it allows distilleries to produce a consistent product over time. By continuously blending older and younger spirits, the final product maintains a certain level of quality and flavor profile.
Another benefit of solera aging is the ability to add depth and complexity to the bourbon. The older spirits contribute their rich and developed flavors, while the younger spirits add freshness and vibrancy. This dynamic combination creates a unique and well-balanced whiskey that appeals to a wide range of palates.
Personally, I find solera aged bourbons to be intriguing and captivating. The blending of different ages and flavors creates a whiskey that is both familiar and unexpected. Each sip tells a story, showcasing the craftsmanship and artistry of the distillers.
Solera aged bourbon is a method of aging whiskey that involves blending older spirits with younger spirits in a continuous process. Hillrock's Solera Aged Bourbon, pioneered by Dave Pickerell, utilizes this system to create a well-balanced and complex whiskey. The solera aging system allows for consistency and depth in the final product, resulting in a truly unique and enjoyable bourbon experience.