What is the difference between a keg and a sixtel?

Answered by Randall Whitlock

When it comes to kegs, there are many different sizes and types available. One of these sizes is a sixtel keg, which is also known as a sixth keg. The name “sixtel” comes from the fact that it is 1/6 the size of a full keg of . Sixtels are commonly used in commercial settings such as bars and restaurants, but they can also be found in homebrewing setups.

One key difference between a keg and a sixtel is the size. A standard full-size keg typically holds around 15.5 gallons (or 58.67 liters) of beer, while a sixtel keg holds 5.16 gallons (or 19.5 liters). This makes the sixtel keg more compact and easier to handle, making it a popular choice for smaller events or venues where space is limited.

Another difference is the type of connection used. Sixtel kegs typically have a commercial-style connection, which is different from the ball lock or pin lock fittings commonly found on corny (Cornelius) kegs. The commercial-style connection is designed to work with commercial draft systems, making it easier to connect and disconnect the keg.

In terms of portability, both kegs and sixtels are relatively easy to transport. However, due to their smaller size, sixtels are more manageable and lighter in weight compared to full-size kegs. This can be advantageous when transporting the kegs to different locations or when setting up a mobile bar.

When it comes to serving beer, both kegs and sixtels require a draft system to dispense the beer. This system typically includes a CO2 tank, regulator, and beer lines. The main difference lies in the amount of beer that can be served. A full-size keg can provide a larger volume of beer, making it suitable for larger events or venues with high demand. On the other hand, a sixtel keg is better suited for smaller gatherings or venues with lower beer consumption.

In terms of cost, sixtels are generally cheaper than full-size kegs, as they contain less beer. This can be advantageous for homebrewers or smaller businesses with a limited budget. Additionally, with a sixtel, there is less waste if the beer is not consumed quickly enough, as there is a smaller volume to go through.

The main differences between a keg and a sixtel lie in their size, connection type, and serving capacity. While a keg is larger and holds more beer, a sixtel is smaller and more compact. The connection type on a sixtel is typically commercial-style, while kegs may have different types of connections. Both kegs and sixtels require a draft system to serve the beer, but the serving capacity differs. Ultimately, the choice between a keg and a sixtel depends on the specific needs and requirements of the event or venue.