Vermouth Antica Formula is a special red vermouth that holds a prominent place in the world of spirits. It is crafted based on an original recipe created by Antonio Benedetto Carpano, a legendary figure in the vermouth industry. Carpano is widely recognized as the man who revolutionized the production of vermouth in Turin back in 1786.
Carpano's approach to making vermouth involved infusing a variety of herbs into a base wine and then sweetening it by adding spirit. This unique process resulted in a well-balanced and flavorful vermouth, setting the foundation for what we know as modern vermouth today.
What sets Antica Formula apart from other vermouths is its rich heritage and the attention to detail in its production. The recipe has been carefully preserved and passed down through generations, ensuring that the original essence of Carpano's creation is maintained.
When you first pour Antica Formula into your glass, you'll notice its deep, ruby red color. It has a complex aroma that combines notes of caramel, vanilla, and dried fruits, creating a truly inviting scent. The taste is equally intriguing, with a harmonious blend of sweet and bitter flavors. The sweetness is well-balanced, not overpowering, and the bitterness adds a delightful complexity to the overall profile.
One of the reasons why Antica Formula is highly sought after by enthusiasts and professionals alike is its versatility. It can be enjoyed on its own, served over ice or mixed into various cocktails. Its distinctive flavor profile adds depth and character to classic cocktails such as the Negroni or the Manhattan.
Personally, I have had the pleasure of sipping Antica Formula vermouth in a cozy cocktail bar in Italy. The bartender prepared a classic Negroni using Antica Formula, and the result was absolutely exceptional. The vermouth's rich flavors seamlessly blended with the gin and Campari, creating a well-balanced and satisfying cocktail experience.
Antica Formula is a red vermouth that holds a special place in the world of spirits. Its original recipe, created by Antonio Benedetto Carpano, has been preserved for centuries, ensuring that every sip brings you a taste of history. The vermouth's complex aroma, balanced sweetness, and versatility make it a prized addition to any cocktail enthusiast's collection.