What kind of wine is La Crema Sonoma Coast?

Answered by Kyle Floyd

La Crema Sonoma Coast is a fantastic cool-climate that specializes in Chardonnay, Pinot Noir, and Pinot Gris. As a sommelier and brewer, I have had the pleasure of experiencing the unique characteristics of La Crema wines and can confidently say that they are truly exceptional.

Chardonnay is one of the flagship varietals of La Crema, and their Sonoma Coast Chardonnay is no exception. It is a beautifully balanced wine with crisp acidity and vibrant fruit flavors. The cool coastal climate of the Sonoma Coast region allows for a longer growing season, which imparts a wonderful complexity to the wine. The Chardonnay exhibits notes of ripe apple, pear, and citrus, with hints of vanilla and oak. It has a creamy texture that is both elegant and luxurious on the palate.

Pinot Noir is another standout varietal from La Crema, and their Sonoma Coast Pinot Noir is a true representation of the region. The cool climate and diverse soils of the Sonoma Coast create the perfect conditions for growing exceptional Pinot Noir grapes. This wine is known for its bright acidity, silky tannins, and complex flavors. It showcases aromas of red berries, cherries, and baking spices, with a subtle earthiness that adds depth and character. The La Crema Sonoma Coast Pinot Noir is a versatile wine that pairs well with a variety of dishes, from roasted chicken to grilled salmon.

Pinot Gris, sometimes referred to as Pinot Grigio, is a lesser-known varietal from La Crema, but it is equally impressive. The Sonoma Coast Pinot Gris is a refreshing and vibrant with bright acidity and a delicate fruit profile. It displays flavors of citrus, pear, and stone fruit, with a touch of floral notes. This wine is best enjoyed chilled and makes for a delightful aperitif or a great companion to light seafood dishes.

One of the things I love about La Crema wines is their commitment to showcasing the unique terroir of the Sonoma Coast region. The cool coastal breezes, foggy mornings, and diverse soils all contribute to the distinct character and quality of their wines. Each sip tells a story of the land and the craftsmanship that goes into producing these exceptional cool-climate wines.

In my personal experience, I have had the pleasure of pairing La Crema Sonoma Coast Chardonnay with a creamy lobster risotto. The rich and buttery flavors of the dish complemented the creamy texture and vibrant fruit notes of the wine, creating a harmonious and memorable dining experience. Similarly, I have enjoyed the Sonoma Coast Pinot Noir with a succulent duck breast, where the earthy undertones of the wine beautifully complemented the rich and gamey flavors of the dish.

La Crema Sonoma Coast wines are a true testament to the beauty and potential of cool-climate winemaking. They offer a unique and elegant expression of Chardonnay, Pinot Noir, and Pinot Gris, with each wine showcasing the best that the Sonoma Coast has to offer. Whether enjoying a glass on its own or pairing it with a delicious meal, La Crema wines are sure to impress even the most discerning wine enthusiast.