As an expert sommelier and brewer, I can provide you with a detailed answer to your question about the alcohol percentage in 44 North vodka.
44 North Huckleberry Vodka is bottled at 35% alcohol by volume (ABV). This means that the vodka contains 35% pure ethanol, or alcohol, by volume. The remaining 65% of the liquid is made up of water and other components.
The alcohol percentage in vodka can vary, with most vodkas falling within the range of 35-50% ABV. 44 North has chosen to bottle their Huckleberry Vodka at 35% ABV, which gives it a balanced level of alcohol content. This percentage is lower than some other vodkas on the market, but it is important to note that the alcohol content does not necessarily determine the quality or taste of the vodka.
It is worth mentioning that 44 North Huckleberry Vodka is made using a distillation method that helps to create a smooth finish. Distillation is a process that involves heating a liquid (in this case, a fermented grain mash) and collecting the vapor that is produced. The vapor is then cooled and condensed back into a liquid, resulting in a higher concentration of alcohol. This distillation process helps to remove impurities and create a cleaner, smoother tasting vodka.
In addition to the distillation process, 44 North Huckleberry Vodka is also made using Rocky Mountain spring water. The use of spring water can contribute to the overall quality and taste of the vodka. Spring water is typically filtered naturally through layers of rock and soil, which can help to remove impurities and provide a clean, refreshing taste.
It is also worth noting that 44 North Huckleberry Vodka is naturally gluten-free. This means that it does not contain any gluten, a protein found in wheat, barley, and rye, which can cause adverse reactions in individuals with gluten sensitivities or celiac disease.
44 North Huckleberry Vodka is bottled at 35% ABV, making it a balanced and smooth vodka. The distillation method and the use of Rocky Mountain spring water contribute to its smooth finish and overall quality. Additionally, being naturally gluten-free, it can be enjoyed by individuals with gluten sensitivities or celiac disease.