What to put on top of pulled pork sandwich?

Answered by Matthew Yawn

When it comes to topping a pulled pork sandwich, there are endless possibilities to explore. The key is to find flavors that complement the rich and smoky taste of the pork while adding texture and depth to each bite. One of my personal favorites is the addition of rich and creamy cheeses.

I often opt for an extra sharp cheddar when topping my pulled pork sandwich. The sharpness of the cheese cuts through the richness of the pork, creating a perfect balance of flavors. The creamy texture of the cheddar adds a luxurious element to the sandwich, making each bite a delight. I find that this cheese holds up well to the bold flavors of the pork and adds a satisfying depth to the overall taste.

Another cheese option that works wonderfully is Jack cheese or mozzarella. These cheeses, while not as sharp as cheddar, bring a different dimension to the sandwich. They melt beautifully and create a stringy and gooey texture that enhances the overall experience. The mild flavor of Jack cheese or mozzarella complements the pork without overpowering it, allowing the smoky flavors to shine through.

In addition to cheeses, there are other toppings that can elevate a pulled pork sandwich. Tangy coleslaw is a classic choice that adds a refreshing crunch and a hint of acidity. The creaminess of the coleslaw contrasts beautifully with the tender pork, creating a harmonious blend of textures and flavors. This combination is especially fantastic when served on a soft and slightly toasted bun.

For those who enjoy a bit of heat, adding pickled jalapenos or banana peppers can bring a punch of flavor to the sandwich. The spiciness of these peppers cuts through the richness of the pork, adding a zingy kick that wakes up the taste buds. It’s a fantastic way to add some excitement and heat to your pulled pork sandwich.

Lastly, don’t forget about the condiments. Barbecue sauce is a classic choice that enhances the smoky flavors of the pulled pork. Whether you prefer a tangy vinegar-based sauce or a sweeter, tomato-based one, drizzling some over the pork adds an extra layer of flavor and moisture. You can also experiment with other condiments like mustard, hot sauce, or even a homemade aioli to customize your sandwich to your liking.

When it comes to topping a pulled pork sandwich, the options are truly endless. Whether you choose to go with rich and creamy cheeses like extra sharp cheddar, melt-in-your-mouth Jack cheese or mozzarella, tangy coleslaw, spicy peppers, or a combination of these toppings, the key is to find flavors that complement and enhance the smoky taste of the pork. So get creative, have fun, and enjoy the deliciousness of a perfectly topped pulled pork sandwich.