NED is a unique and exceptional whisky that combines the best of American and Australian traditions. As an American style whisky, it embodies the rich and bold flavors that are characteristic of whiskies produced in the United States. However, what sets NED apart is its Australian origin and the use of the finest Australian grain in its production. This combination creates a whisky that is distinctively different and truly special.
One of the defining features of NED is its use of corn in the sour mash process. Corn adds a touch of sweetness and smoothness to the whisky, creating a well-rounded and enjoyable drinking experience. The use of sour mash, which involves utilizing a portion of already fermented mash to start a new batch, adds depth and complexity to the flavor profile of NED.
The selection of the finest Australian grain is crucial in creating the exceptional quality of NED. Australia is known for its pristine and fertile lands, which provide the perfect conditions for growing high-quality grains. The careful selection of the grain ensures that only the best ingredients are used in the production of NED, resulting in a whisky that is rich, flavorful, and truly representative of its Australian heritage.
As an expert sommelier and brewer, I have had the pleasure of tasting and experiencing a wide range of whiskies from around the world. NED stands out to me because of its unique combination of American and Australian influences. The corn-based sour mash brings a smoothness and sweetness that is reminiscent of American whiskies, while the use of Australian grain adds a distinctive character that sets it apart.
When it comes to the tasting notes of NED, it showcases a complex and harmonious combination of flavors. On the nose, you may detect hints of caramel, vanilla, and oak, which are characteristic of American whiskies. These aromas are then complemented by subtle floral and fruity notes, showcasing the influence of Australian grain.
On the palate, NED delivers a delightful and well-balanced experience. The sweetness from the corn is balanced by a touch of spice, creating a harmonious interplay of flavors. The smoothness of the whisky is evident, making it a pleasure to sip and savor. The finish is long and satisfying, leaving a lingering warmth that invites you to take another sip.
NED is a whisky that is versatile and can be enjoyed in a variety of ways. Whether you prefer it neat, on the rocks, or in a classic cocktail, NED's flavor profile shines through, adding depth and character to any drink. Personally, I have enjoyed NED both on its own and in cocktails, and it never fails to impress with its exceptional quality and unique taste.
NED is a remarkable whisky that combines the best of American and Australian traditions. Its American style is evident in its bold flavors and smoothness, while its Australian origin and use of the finest Australian grain add a distinctive character that sets it apart. Whether you are a whisky connoisseur or a casual drinker, NED is a whisky that is sure to delight and leave a lasting impression.