Acacia Pinot Noir comes from the renowned Carneros AVA in Napa Valley, California. The Carneros AVA is located at the southern end of Napa Valley and extends into Sonoma County. This region is well-known for its cool climate and marine influence, making it an ideal location for growing Pinot Noir grapes.
I have had the pleasure of visiting the Carneros AVA and experiencing firsthand the unique characteristics of the terroir. The cool breezes and fog that roll in from the nearby San Pablo Bay create a microclimate that is perfect for growing cool-climate grapes like Pinot Noir. The combination of the cool temperatures and the well-drained, clay soils in Carneros produces wines with vibrant acidity, delicate fruit flavors, and a distinct elegance.
Acacia Vineyard has been crafting exceptional Pinot Noir wines from this region since 1979. Their commitment to quality and their understanding of the Carneros terroir is evident in every bottle of their Pinot Noir. The vineyard is planted with a variety of Pinot Noir clones, each bringing its own unique characteristics to the final wine.
When I first tasted Acacia Pinot Noir, I was immediately struck by its elegance and finesse. The wine had a beautiful ruby color in the glass, and the aromas were incredibly inviting. I detected notes of ripe red berries, cherry, and a hint of spice. On the palate, the wine was silky smooth with balanced acidity and a long, lingering finish. The flavors of red fruit were complemented by subtle earthy undertones, adding complexity to the wine.
Acacia Pinot Noir is a versatile wine that pairs well with a variety of dishes. Its bright acidity and delicate fruit flavors make it a fantastic match for grilled salmon or roasted chicken. The wine's subtle earthiness also pairs well with earthy flavors like mushrooms or truffle-infused dishes.
Acacia Pinot Noir is sourced from the Carneros AVA in Napa Valley, California. This region's cool climate and unique terroir contribute to the wine's elegance and finesse. Acacia Vineyard's dedication to quality and their understanding of the Carneros terroir result in exceptional Pinot Noir wines that showcase the best of this renowned region.