Coopers' Craft Bourbon is proudly crafted at the renowned Brown-Forman Distillery in the heart of Louisville, Kentucky. This distillery holds a significant place in the history of bourbon production and is known for its commitment to quality and craftsmanship. As the Master Distiller, Chris Morris leads a team of skilled craftsmen who meticulously produce Coopers' Craft using traditional methods and their expertise in the art of distillation.
The location of the distillery in Louisville is significant as Kentucky is widely recognized as the birthplace of bourbon. The state's unique climate and limestone-filtered water contribute to the exceptional quality and flavor profile of bourbon produced here. Louisville, in particular, has a rich bourbon heritage and is home to several renowned distilleries.
At the Brown-Forman Distillery, the production of Coopers' Craft begins with the careful selection of the finest grains, which include corn, malted barley, and rye. These grains provide the foundation for the bourbon's rich and complex flavor. The distillery takes pride in sourcing locally grown grains whenever possible, supporting local farmers and ensuring the authenticity of their product.
The next crucial step in the bourbon-making process is the fermentation. The grains are combined with water and yeast in large fermentation tanks. Over the course of several days, the yeast converts the sugars in the grain into alcohol, resulting in a liquid known as mash. The mash is then distilled in copper stills, which play a vital role in refining the spirit and enhancing its character.
Once the distillation process is complete, the bourbon is carefully aged in charred oak barrels. These barrels are an essential element in the production of bourbon, as they contribute to its distinctive flavor and color. The barrels used for Coopers' Craft are specially crafted and toasted to bring out the unique flavors and aromas of the bourbon.
It's worth noting that Brown-Forman, the parent company of Coopers' Craft, has its own cooperage where the barrels for their bourbons are made. The cooperage, located in Louisville, is responsible for crafting and charring the barrels used in the aging process. This level of control over the barrel production ensures that the bourbons, including Coopers' Craft, maintain the desired quality and flavor profile.
Coopers' Craft Bourbon is made with great care and expertise at the Brown-Forman Distillery in Louisville, Kentucky. This distillery, steeped in bourbon-making tradition, is where the skilled craftsmen, led by Master Distiller Chris Morris, produce this exceptional spirit. From the selection of grains to the aging process in specially crafted barrels, Coopers' Craft embodies the rich bourbon heritage of Kentucky.