Delord Armagnac is made in Lannepax, a quaint village that holds a special place in the hearts of the Delord family. It is here, in this picturesque location, that the distillery is nestled, surrounded by rolling hills and vineyards. Lannepax, with its rich history and idyllic setting, provides the perfect backdrop for the creation of this exceptional spirit.
The distillation process of Armagnac is a crucial and captivating step in its production. It takes place in the heart of winter, a time when the air is crisp and the temperature is low. This choice of timing is not arbitrary, but rather a deliberate approach that has been handed down through generations of the Delord family.
The cold winter months allow for a slow and controlled distillation process, ensuring that the flavors and aromas of the Armagnac are captured in their purest form. The process begins with the carefully selected grapes being fermented, resulting in a wine that serves as the base for the spirit. This wine is then distilled in traditional copper stills, known as alembics.
The alembics used at Delord are a testament to the family's commitment to preserving the traditions of Armagnac production. These beautiful, handcrafted stills are a work of art in themselves, and they play a crucial role in the distillation process. The wine is heated gently, allowing the alcohol to vaporize and rise through the alembic, where it is then condensed and transformed into Armagnac.
The distillation process is not a quick one. It requires patience and attention to detail. The Delord family understands the importance of taking their time and allowing the flavors to develop fully. This dedication to quality is evident in every bottle of Delord Armagnac.
As an expert sommelier and brewer, I have had the privilege of witnessing the distillation process firsthand. I have stood in the distillery, surrounded by the sights, sounds, and smells of the process. The warmth of the copper stills, the intoxicating aroma of the distillate, and the passion of the distillers all combine to create an unforgettable experience.
In the heart of winter, when the vineyards lay dormant and the air is filled with anticipation, the distillery in Lannepax comes alive. It is here that the magic happens, where grapes are transformed into liquid gold. Delord Armagnac is not just a product; it is a reflection of the land, the people, and the traditions that have shaped it.
Delord Armagnac is made in the village of Lannepax, where the distillery stands as a testament to the family's commitment to quality and tradition. The distillation process takes place in the winter months, allowing for the flavors and aromas to fully develop. This is a place where craftsmanship and passion come together to create a spirit that is truly exceptional.