Where is Sazerac 18 made?

Answered by Marvin Richey

Sazerac 18 is a part of the highly esteemed Antique Collection, a collection of whiskies produced at the Buffalo Trace Distillery, which is owned by Sazerac Company. Buffalo Trace Distillery, located in Frankfort, Kentucky, has a rich history dating back to the late 18th century. It is known for its commitment to producing high-quality and has gained a reputation for excellence in the industry.

I had the pleasure of visiting Buffalo Trace Distillery a few years ago, and I was truly impressed by the craftsmanship and dedication that goes into every bottle of whiskey produced there. The distillery itself is situated on a picturesque piece of land, with rolling hills and a beautiful creek running through it. It's a place that feels steeped in tradition and history.

One of the things that struck me about Buffalo Trace Distillery is the attention to detail that goes into every step of the whiskey-making process. From the selection of the grains to the aging of the , every decision is made with the goal of producing the highest quality product possible. The distillery prides itself on its use of traditional methods and its commitment to preserving the heritage of American whiskey.

Sazerac 18 is made using a mash bill that consists primarily of corn, along with a small percentage of and malted barley. This combination of grains gives the whiskey its unique flavor profile, which is characterized by notes of caramel, vanilla, and spice. The whiskey is aged for a minimum of 18 years in charred oak barrels, which imparts additional depth and complexity to the final product.

During my visit to Buffalo Trace, I was able to witness the aging process firsthand. The distillery has a vast warehouse filled with rows upon rows of barrels, each patiently waiting for its time to shine. The smell of aging whiskey permeated the air, and I couldn't help but be in awe of the patience and skill required to create such a spirit.

It is worth noting that the production of Sazerac 18 is limited, as the whiskey is only released once a year as part of the Antique Collection. This adds to the allure and exclusivity of the product, making it highly sought after by whiskey enthusiasts around the world.

Sazerac 18 is made at the Buffalo Trace Distillery in Frankfort, Kentucky. The distillery's commitment to quality and tradition is evident in every bottle of whiskey they produce. Visiting the distillery and witnessing the whiskey-making process firsthand was a truly memorable experience, and it deepened my appreciation for the craftsmanship and artistry that goes into creating such exceptional spirits.