The Green Spot Distillery is located at the Midleton Distillery in Cork, Ireland. This distillery has a rich history and is renowned for producing high-quality Irish whiskey. As an expert sommelier and brewer, I have had the pleasure of visiting this distillery and experiencing firsthand the craftsmanship that goes into creating the Green Spot whiskey.
Cork, a vibrant city in the south of Ireland, is known for its strong ties to the whiskey industry. The Midleton Distillery, nestled in the picturesque countryside just outside of Cork, is a destination that whiskey enthusiasts from around the world flock to. The distillery itself is a sight to behold, with its traditional stone buildings and copper pot stills gleaming in the sunlight.
Upon entering the distillery, you are immediately hit with the intoxicating aroma of whiskey. The air is filled with the scent of oak barrels, malted barley, and the sweet notes of aging spirits. It's a sensory experience that instantly transports you into the world of whiskey-making.
The Green Spot Distillery is part of the larger Midleton Distillery complex, which is owned and operated by Irish Distillers. Irish Distillers is a subsidiary of Pernod Ricard, a global spirits company known for its commitment to quality and craftsmanship. The distillery has been producing whiskey since the early 19th century and has a long-standing reputation for excellence.
Inside the Green Spot Distillery, you can witness the entire whiskey-making process, from the milling of the grains to the maturation of the spirits. The distillery employs a traditional pot still method, which involves distilling the whiskey in copper pot stills. This method imparts a unique flavor profile to the whiskey, giving it a rich, smooth, and complex taste.
The Green Spot whiskey itself is a single pot still Irish whiskey, which means it is made from a mash of malted and unmalted barley and is distilled in a single pot still. This traditional method of whiskey production is what sets Irish whiskey apart from other styles, such as Scotch or American bourbon.
During my visit to the Green Spot Distillery, I had the opportunity to taste the whiskey straight from the barrel. The flavors were incredible, with notes of honey, vanilla, and dried fruits dancing on my palate. It was a truly unforgettable experience that showcased the skill and expertise of the distillers at Midleton.
In addition to producing the Green Spot whiskey, the distillery also produces a range of other premium Irish whiskeys, including the iconic Jameson and Redbreast brands. The distillery is a hub of innovation, constantly pushing the boundaries of what is possible in whiskey production.
The Green Spot Distillery at the Midleton Distillery in Cork, Ireland is a must-visit destination for any whiskey enthusiast. The distillery's rich history, commitment to quality, and dedication to traditional whiskey-making methods make it a standout in the world of Irish whiskey. Whether you're a novice or a connoisseur, a visit to the Green Spot Distillery is sure to leave you with a newfound appreciation for the craft and complexity of Irish whiskey.