Where is Ukiyo gin made?

Answered by Louis Krause

Ukiyo , a brand that has recently launched two new variations – Ukiyo Blossom Gin and Ukiyo Yuzu Gin, is proudly distilled in the beautiful prefecture of Kagoshima. This region, located on the southernmost tip of Kyushu island, is known for its rich history, stunning landscapes, and vibrant culture. Kagoshima boasts a unique combination of volcanic terrain, fertile soil, and a mild climate, making it an ideal location for producing high-quality .

Having had the privilege of visiting Kagoshima myself, I can attest to the breathtaking beauty of the region. The lush greenery, stunning mountains, and crystal-clear waters create a serene and picturesque backdrop for distilling spirits. It is truly a place where nature's elements harmoniously come together to enhance the production process and create exceptional flavors.

One cannot discuss Kagoshima without mentioning its deep-rooted connection to the world of spirits. The region has a long-standing tradition of producing various alcoholic beverages, including shochu, a traditional Japanese distilled spirit. This rich heritage and expertise in distillation have undoubtedly influenced the creation of Ukiyo Gin.

The Ukiyo Blossom Gin and Ukiyo Yuzu Gin are the latest additions to the Ukiyo Gin family. Each variation showcases the unique flavors and characteristics of the region. Ukiyo Blossom Gin, as the name suggests, incorporates the delicate and fragrant essence of blossoms found in Kagoshima. These blossoms, whether cherry, plum, or other varieties, provide a subtle floral note that beautifully complements the gin's botanical blend.

On the other hand, Ukiyo Yuzu Gin celebrates the vibrant citrus flavors of yuzu, a Japanese fruit known for its bright acidity and aromatic zest. Yuzu is a beloved ingredient in Japanese cuisine and is often used to add a refreshing touch to various dishes and beverages. In Ukiyo Yuzu Gin, the zesty yuzu flavors take center stage, providing a vibrant and invigorating twist to the classic gin profile.

The choice to distill Ukiyo Gin in Kagoshima is not only a nod to the region's distillation expertise but also a testament to the brand's commitment to showcasing the unique flavors and essence of Japan. By harnessing the local botanicals and ingredients, Ukiyo Gin aims to create a truly authentic and distinctive gin experience.

Ukiyo Gin is proudly made in the captivating prefecture of Kagoshima, Japan. This region's natural beauty, distillation heritage, and abundance of local botanicals have undoubtedly influenced the creation of Ukiyo Blossom Gin and Ukiyo Yuzu Gin. By incorporating the essence of blossoms and yuzu, these variations offer a taste of Kagoshima's unique flavors and showcase the brand's dedication to capturing the spirit of Japan in every sip.