Russell's Reserve bourbon is actually made by Wild Turkey, a well-known and respected distillery in Lawrenceburg, Kentucky. The brand is named after Jimmy and Eddie Russell, a father and son team who have been involved in the whiskey-making business for a combined total of over 100 years.
Jimmy Russell, also known as the “Buddha of Bourbon,” has been working at Wild Turkey since 1954. His son Eddie joined the company in 1981, following in his father's footsteps. Together, they have become legendary figures in the bourbon industry, with a deep knowledge and passion for creating exceptional whiskey.
I had the privilege of meeting Jimmy and Eddie Russell during a visit to the Wild Turkey distillery a few years ago. It was an incredible experience to see the passion and dedication they bring to their craft. They shared stories of their early days at the distillery, the challenges they faced, and the pride they take in producing high-quality bourbon.
During the tour, we learned about the meticulous process of making Russell's Reserve bourbon. The Russell family is involved in every step, from selecting the grains to aging the whiskey. They carefully choose the corn, rye, and malted barley that go into the mash bill, ensuring a balanced and flavorful final product.
The whiskey is then distilled in traditional copper stills, which helps to create a smooth and refined spirit. After distillation, the bourbon is aged in new charred oak barrels, allowing it to develop complex flavors and aromas over time. The Russell family is known for their patience when it comes to aging their whiskey, often waiting longer than the industry standard to achieve the desired taste profile.
One of the things that sets Russell's Reserve apart from other bourbons is the attention to detail in the blending process. Jimmy and Eddie personally taste and select the barrels that will be used in each batch, ensuring consistency and exceptional quality. This hands-on approach is a testament to their expertise and commitment to producing the best possible bourbon.
In addition to their flagship Russell's Reserve 10 Year Old bourbon, the Russell family also produces a range of other expressions, including a 6 Year Old Rye, Single Barrel bourbon, and a limited edition 2003 vintage. Each of these whiskeys showcases the Russell family's dedication to craftsmanship and their ability to create unique and memorable flavors.
Russell's Reserve bourbon is a testament to the skill and passion of the Russell family. Their commitment to quality and tradition shines through in every bottle, making it a favorite among whiskey enthusiasts. Whether you're a long-time bourbon lover or just starting your journey into the world of whiskey, Russell's Reserve is a brand worth exploring.