Geoff Hewes, Dan Leonard, and Tamsin Hewes are the proud owners of 603 Brewery. Each of them brings a unique set of skills and experiences to the table, making them a formidable team in the craft beer industry.
Geoff Hewes, the Owner and General Manager of 603 Brewery, is a passionate beer enthusiast with a deep understanding of the brewing process. His journey in the craft beer world began when he started homebrewing as a hobby. Over time, his love for brewing grew, and he decided to turn his passion into a business. Geoff's expertise lies in recipe development, quality control, and overall brewery management.
Dan Leonard, the Owner and Brewery Operations Director, possesses a wealth of knowledge when it comes to the technical aspects of brewing. He has honed his skills through years of experience in the industry, working in various breweries and perfecting his craft. Dan's expertise lies in the day-to-day operations of the brewery, ensuring that every batch of beer meets the highest standards of quality and consistency.
Tamsin Hewes, the Owner and Retail and Brand Manager, brings her creativity and marketing skills to the team. With a background in graphic design and a keen eye for aesthetics, Tamsin is responsible for the brewery's branding, packaging, and marketing strategies. She also oversees the retail side of the business, ensuring that customers have a memorable experience when visiting the brewery.
Together, Geoff, Dan, and Tamsin form a dynamic trio that is dedicated to producing exceptional craft beer and providing a welcoming and enjoyable atmosphere for beer lovers. Their combined expertise and passion for brewing have allowed 603 Brewery to flourish and gain a loyal following in the craft beer community.
Personal Experiences:
As a sommelier and brewer myself, I have had the pleasure of meeting Geoff, Dan, and Tamsin on several occasions. Their love for beer is infectious, and it's evident in the quality of their brews. I have had the opportunity to taste a variety of their beers, and each one showcases their commitment to craftsmanship and innovation.
During one visit to the brewery, I had the chance to chat with Geoff about his brewing philosophy. He emphasized the importance of using locally sourced ingredients whenever possible, supporting the community and showcasing the flavors of the region. It was inspiring to see his dedication to creating beers that truly represent New Hampshire.
On another occasion, I had the pleasure of speaking with Tamsin about the branding and marketing efforts of 603 Brewery. She shared her passion for design and how she strives to create labels and packaging that not only catch the eye but also tell a story. It was fascinating to learn about the thought and creativity that goes into every aspect of the brewery's brand.
My interactions with Geoff, Dan, and Tamsin have left a lasting impression. Their commitment to quality, innovation, and community is evident in everything they do. As owners of 603 Brewery, they have successfully built a brand that not only produces outstanding craft beer but also fosters a sense of camaraderie and connection among beer enthusiasts.