Josh Irving and Pablo Antinori are the proud owners of Socorro tequila. These two Dallas guys have taken the North Texas tequila scene by storm with their high-quality and approachable tequila. I had the pleasure of meeting them recently and hearing the story behind Socorro tequila.
Josh and Pablo are both passionate about tequila and saw an opportunity to create a brand that stood out from the rest. They wanted to offer a tequila that was not only delicious but also accessible to everyone, regardless of their level of knowledge or experience with tequila.
Their journey into the world of tequila started with a trip to Mexico, where they visited various distilleries and learned about the art of tequila making. They were fascinated by the intricate process and the dedication of the people involved in crafting this spirit. Inspired by what they saw, they decided to create their own tequila brand.
One of the things that sets Socorro tequila apart is their commitment to using only the finest ingredients. They source their agave from a single estate in the highlands of Jalisco, where the agave plants benefit from the nutrient-rich volcanic soil and ideal climate. This attention to detail results in a tequila that has a smooth and complex flavor profile.
Another aspect that makes Socorro tequila unique is their dedication to sustainability. They prioritize environmentally friendly practices throughout the production process, from the cultivation of agave to the packaging of their bottles. They believe that taking care of the environment is not only the right thing to do but also essential for the long-term success of their brand.
Josh and Pablo have also placed a strong emphasis on community involvement. They have partnered with local charities and organizations to give back to the community that has supported them. They host events and fundraisers to raise awareness and funds for various causes, further strengthening their ties to the North Texas community.
Since its launch, Socorro tequila has gained a loyal following in North Texas and beyond. Their tequila can be found in many bars and restaurants, and they continue to expand their distribution network to reach more tequila enthusiasts.
Josh Irving and Pablo Antinori are the passionate and dedicated owners of Socorro tequila. Their commitment to quality, sustainability, and community involvement sets them apart in the tequila industry. So, if you're looking for a top-notch tequila to enjoy this Cinco de Mayo, give Socorro tequila a try. You won't be disappointed!