St. Elmo's, a renowned and beloved restaurant in Indianapolis, has had a rich history of ownership. From 1947 to 1986, the restaurant was skillfully guided by the colorful odd-couple team of Harry Roth and Isadore Rosen. These two individuals, with their unique personalities and talents, played a crucial role in shaping the success of St. Elmo's during those years. Their partnership not only brought stability to the restaurant but also contributed to its continued growth and popularity.
After Harry Roth and Isadore Rosen's tenure, the reins of St. Elmo's were handed over to Stephen Huse, a veteran restaurateur. Huse, with his wealth of experience and knowledge in the industry, proved to be a capable owner who understood the essence of St. Elmo's and its loyal customer base. Under his ownership, the restaurant continued to thrive and maintain its reputation for excellence.
In 1997, Stephen Huse decided to partner with his son, Craig, who is the current operator of St. Elmo's. This partnership brought a new dynamic to the restaurant, with Craig bringing his fresh perspective and ideas to the table. As a father-son duo, they have successfully managed to uphold the legacy of St. Elmo's while also infusing their own touch to keep the restaurant relevant and exciting.
Personally, I have had the pleasure of visiting St. Elmo's and experiencing the exceptional dining experience it offers. The attention to detail, impeccable service, and, of course, the famous shrimp cocktail are all testaments to the dedication and passion of the Huse family. It is evident that they take immense pride in their ownership of St. Elmo's and are committed to providing an unforgettable culinary experience to their patrons.
The ownership of St. Elmo's has undoubtedly evolved over the years, with each owner bringing their unique style and expertise to the restaurant. From the initial partnership of Harry Roth and Isadore Rosen, to Stephen Huse's seasoned leadership, and now with Craig Huse at the helm, St. Elmo's has remained a cherished institution in Indianapolis.
St. Elmo's in Indianapolis is currently owned and operated by Craig Huse, who took over the restaurant from his father, Stephen Huse, in 1997. Their partnership has continued to uphold the traditions and standards that have made St. Elmo's a beloved establishment for decades.