Why is it called Tanqueray No 10?

Answered by Paul Bowser

Tanqueray No. Ten gets its name from the still of its origin, pot still number 10, which is affectionately known as Tiny Ten. This name holds a special significance as it represents the small batch nature of this and the attention to detail that goes into its production.

The use of the number ten in the name also signifies the key botanicals used in the creation of Tanqueray No. Ten. This gin is crafted using whole fresh citrus fruits, including oranges, limes, and grapefruit. These citrus flavors add a vibrant and zesty character to the gin, making it distinct from other gins on the market.

In addition to the citrus fruits, Tanqueray No. Ten also incorporates chamomile flowers and other traditional botanicals. Chamomile brings a delicate floral note to the gin, enhancing its complexity and providing a hint of soothing aromatics.

The choice to name this gin after the pot still number 10 also pays homage to the rich history and tradition behind the Tanqueray brand. Tanqueray has been producing gin for over 180 years, and each batch of their gin is still made with the same attention to detail and craftsmanship as it was back in the 1830s.

The use of whole fresh citrus fruits in the production process is a unique and innovative approach that sets Tanqueray No. Ten apart from other gins. The fruits are hand-selected and hand-peeled before being added to the botanical mix, ensuring that only the highest quality ingredients are used.

The result of this meticulous process is a gin that is smooth, balanced, and bursting with citrus flavors. Tanqueray No. Ten has a distinctively crisp and refreshing taste, making it a favorite among gin enthusiasts and cocktail connoisseurs alike.

Personally, I have had the pleasure of tasting Tanqueray No. Ten on several occasions. Its vibrant citrus notes, coupled with the subtle floral undertones, create a truly enjoyable drinking experience. Whether sipped neat, mixed into a classic gin and tonic, or used as the base for a creative cocktail, Tanqueray No. Ten never fails to impress.

Tanqueray No. Ten is called as such because it is crafted using pot still number 10, also known as Tiny Ten. This small batch gin is made with whole fresh citrus fruits, chamomile flowers, and traditional botanicals, resulting in a smooth and flavorful spirit. Its name pays homage to the attention to detail and rich history behind the Tanqueray brand, as well as the unique production methods used to create this exceptional gin.