Why is nitro cold brew so expensive?

Answered by Paul Bowser

As an expert sommelier and brewer, I can provide you with a detailed explanation of why nitro cold brew is often more expensive than regular cold brew .

1. Specialized Equipment: One of the main reasons for the higher price of nitro cold brew is the specialized equipment required to make it. Unlike regular cold brew, which can be made with basic equipment, nitro cold brew needs additional machinery such as a nitrogen infusion system. This system allows for the infusion of nitrogen gas into the cold brew, creating that distinctive creamy texture and cascading effect when poured.

2. Time-Consuming Process: The process of making nitro cold brew is more time-consuming compared to regular cold brew. The added step of slowly exposing the cold brew to nitrogen at high pressures requires more time and attention. The nitrogen infusion process usually takes several hours, ensuring that the coffee fully absorbs the nitrogen and achieves the desired texture and flavor profile. This extra time investment contributes to the higher cost of nitro cold brew.

3. Nitrogen Consumption: Another factor that adds to the expense of nitro cold brew is the consumption of nitrogen gas itself. Nitrogen is not a cheap resource, and the infusion process requires a significant amount of it to achieve the desired effects. The cost of nitrogen gas can vary depending on location and supplier, but it is generally more expensive than regular air or other gases used in brewing.

4. Enhanced Experience: Nitro cold brew offers a unique and enhanced coffee-drinking experience compared to regular cold brew. The velvety mouthfeel, creamy texture, and visually appealing cascading effect are all part of the allure of nitro cold brew. This enhanced experience, along with the specialized equipment and meticulous process involved, justifies the higher price point for nitro cold brew.

5. Market Demand: The demand for nitro cold brew has grown significantly in recent years, especially in specialty coffee shops and trendy cafes. This increased demand has led to a higher price tag for nitro cold brew, as businesses can capitalize on the popularity and uniqueness of this style of coffee. Consumers are often willing to pay a premium for the experience and perceived quality that nitro cold brew provides.

The higher price of nitro cold brew can be attributed to the specialized equipment required, the time-consuming process, the consumption of nitrogen gas, the enhanced coffee-drinking experience it offers, and the market demand for this unique style of coffee. These factors all contribute to the overall cost of producing and selling nitro cold brew.