As an expert sommelier and brewer, I have had the pleasure of exploring various drink presentations and experiencing the impact they have on taste. While the choice of glassware may seem trivial to some, it can actually have a significant influence on the overall drinking experience.
When it comes to the Manhattan cocktail, traditionally served in a lowball glass, the decision to serve it in a martini glass is indeed intriguing. The classic Manhattan is a combination of rye whiskey, sweet vermouth, and bitters, typically garnished with a cherry. The choice of glassware can affect the aroma, temperature, and even the perception of taste.
The experiment mentioned from the YouTube channel “A Bar Above” sheds light on how the same cocktail can taste different when served in different glasses. They claim that a classic, stirred Manhattan tastes “nice, spicy, sweet” in a martini glass, but in an alternate glass, it becomes more bitter. This observation is fascinating and highlights the role of presentation in our perception of taste.
One possible explanation for this difference in taste could be the shape of the glass. A martini glass has a larger surface area, allowing the aromas of the cocktail to be more pronounced. This enhanced aroma can elevate the overall drinking experience and contribute to the perceived sweetness and spiciness of the Manhattan. On the other hand, the alternate glass, which was not specified, may have a shape that concentrates the aromas in a different way, potentially intensifying the bitterness of the drink.
It is important to note that taste is subjective, and personal preferences play a significant role in how we enjoy our drinks. Some individuals may prefer the bitterness that the alternate glass accentuates, while others may find it overpowering. Ultimately, the choice of glassware for a Manhattan, or any other cocktail for that matter, should be based on personal preference and the desired drinking experience.
I have personally experimented with various glassware for different drinks, and I have found that certain cocktails do indeed taste different depending on the glass they are served in. For example, I have noticed that a gin and tonic served in a highball glass with lots of ice and a garnish of fresh herbs can enhance the herbal and citrus notes of the drink, making it more refreshing and vibrant.
In the end, the choice of glassware for a Manhattan cocktail in a martini glass is not a definitive rule but rather a suggestion to explore a different drinking experience. It adds a touch of elegance and sophistication to the presentation, allowing the aromas to envelop the senses. However, if you prefer the classic lowball glass or have a different glass that enhances your enjoyment of the cocktail, there is no right or wrong way to enjoy a Manhattan. It all comes down to personal choice and the pleasure we derive from the drinking experience.