A Toast to 50 Years of Wild Irish Rose!

Wild Rose has been a popular fortified for over 50 years, thanks to its unique taste and full-bodied flavor. Produced by Constellation Brands, Inc., this 13.9% ABV wine is a blend of Concord grapes and native New York grape concentrate that results in an earthy flavor with enhanced grape character and color.

The delicate balance of sweet and fruity characteristics makes it an ideal for any occasion. Whether you're having an intimate dinner party or just want to unwind after a long day, Wild Irish Rose has something to offer everyone. The subtle ginseng flavor adds another layer of complexity that pairs well with a variety of foods, making it the perfect accompaniment to any meal.

Wild Irish Rose is also low in acidity, making it easy on the stomach even if you've had too much to drink. This versatile wine has been enjoyed by generations of drinkers snce its introduction in 1954, when it quickly became America's most popular Beverage Dessert brand with more than two million cases sold annually.

So if you're looking for a delicious and refreshing fortified wine that packs a punch, Wild Irish Rose is the perfect choice. With its unique flavor profile and long-standing tradition of excellence, there's no better way to celebrate special occasions or just enjoy life than with this classic beverage.

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Alcohol Content of Wild Irish Rose

Wild Irish Rose is a fortified wine that has been bottled at 17% by volume. This means that it is stronger than typical table wines, which generally range from 8-14% alcohol by volume. The balance of this wine is medium sweet with fruit characteristics of Concord grape. Enjoy responsibly!

The Flavor of Wild Irish Rose

Wild Irish Rose is a 13.9% Wild Fruit Wine that has a subtly sweet, earthy flavor. The main components of the wine are a blend of concord grapes and native New York grape concentrate, which gives it a delicate, neutral taste profile and color. To enhance the flavor and color, ginseng is added to the mix to create a uniquely earthy flavor.

Who is the Manufacturer of Wild Irish Rose?

Wild Irish Rose is a brand of fortified wine that has been produced for over 50 years by Constellation Brands, Inc. Founded in 1945, Constellation Brands is one of the largest alcoholic beverage companies in the world and specializes in producing wines, beers, and . Wild Irish Rose is one of its most popular brands, offering a full-flavored and fruity taste that has become a trademark of the company.

Origin of Wild Irish Rose

Wild Irish Rose is produced in Canandaigua, New York by Canandaigua Wine. This winery is owned by the same company as Cisco and has been bottling this unique and flavorful rose since the late 1800s. The wild rose hails from Ireland, giving it its unique flavor and character. It is a sweet, medium-bodied with aromas of black cherry, raspberry and spice that make it a popular choice for many occasions.


Wild Irish Rose has been a staple in the American wine market for over 50 years. With its distinctive flavor profile and unique blend of Concord grapes, native New York grape concentrate, and ginseng, Wild Irish Rose is an enjoyable and versatile fortified wine. It is bottled at 13.9% alcohol by volume, making it an ideal choice for thse who prefer lighter drinks. The balance is medium sweet with a fruity characteristic of concord grape that can be enjoyed on its own or as part of a cocktail or dessert. Wild Irish Rose is produced by Constellation Brands, Inc., one of the leading producers of wines in America and with more than two million cases sold annually, it stands as one of the most popular Beverage Dessert brands on the market today.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.