Indulge in 4 Hands Chocolate Milk Stout: A Sweet Beer Treat!

Missouri-based brewery, 4 Hands, has created a deliciously rich and velvety Milk that is sure to satisfy your sweet tooth. The Chocolate Milk Stout (CMS) boasts a 5.5% ABV and pours black as the night sky with a tan head.

The aroma of CMS is reminiscent of baker's chocolate and roasted barley, with a hint of sweetness. The 's velvety mouthfeel and smooth creaminess are provided by cacao nibs and milk sugar. These ingredients also give CMS its distinct chocolate flavor, which is semisweet and not overpowering.

The taste of CMS begins with a sweet toasted , followed by a bit of burnt toast. The dark semisweet chocolate flavor is prominent, accompanied by hints of and cream. The beer finishes with a lingering roasted bitterness that balances out the sweetness.

Milk Stout, also known as Sweet Stout, is sweeter than your average stout. The sweetness in this style of beer coms from unfermented sugars or lactose added to the fermented beer. In the case of CMS, lactose is added, giving the beer its smooth creaminess and sweet taste.

The body of CMS is light to medium, which is a bit thinner than the typical stout. The carbonation level is also fairly low for a stout, making CMS easy to drink and enjoy.

4 Hands Chocolate Milk Stout is a delicious and unique beer that is perfect for those who enjoy a sweet and chocolatey brew. The combination of cacao nibs and milk sugar gives CMS its distinct flavor and mouthfeel, making it stand out among other Milk Stouts. If you're a fan of chocolate and beer, give CMS a try!

4 Hands Chocolate Milk Stout 1682244268

Calorie Count of 4 Hands Chocolate Milk Stout

A 12 oz serving of 4 Hands Chocolate Milk Stout contains a total of 220 calories. It is important to note that all of these calories are derived from the source and none are derived from fat.

ABV of 4 Hands Chocolate Milk Stout

The ABV ( by volume) of Chocolate Milk Stout by 4 Hands Company is 5.5%. This beer is a milk/sweet stout that pours black, with a tan head, and features aromas of baker's chocolate and roasted barley. Its rich and velvety mouthfeel is complemented with loads of chocolate flavor and a smooth creaminess provided by cacao nibs and milk sugar.

The Taste of Chocolate Milk Stout

A chocolate milk stout typically tastes like a combination of roasted malt, chocolate, and lactose sweetness. The roasted malt provides a toasty, slightly flavor, while the chocolate adds a rich, sweet taste. The lactose, a sugar derived from milk, gives the beer a creamy and smooth mouthfeel, similar to that of a milkshake. The overall taste is oftn described as a balanced combination of sweet and bitter flavors, with a lingering chocolate aftertaste. Additionally, some chocolate milk stouts may have notes of coffee, vanilla, or caramel, depending on the specific recipe. the taste of a chocolate milk stout can vary depending on the brewer and their recipe, but it typically offers a rich and indulgent drinking experience.


The 4 Hands Chocolate Milk Stout is a delicious and satisfying beer that is perfect for those who enjoy a sweeter stout. The use of cacao nibs and milk sugar provie a smooth creaminess that complements the rich chocolate flavor and roasted barley aroma. While the body may be lighter than some stouts, the overall taste and mouthfeel make up for it. This Missouri-brewed beer is a great example of a milk/sweet stout and is sure to please any chocolate lover. With a moderate ABV of 5.5%, it's also a great choice for a dessert beer or a nightcap. the 4 Hands Chocolate Milk Stout is a must-try for any beer enthusiast looking for a unique and flavorful experience.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.