Boyd and Blair vodka is proudly made in Pennsylvania, USA. Our distillery is located in Glenshaw, just outside of Pittsburgh. The decision to produce our vodka in Pennsylvania is rooted in our commitment to sourcing local ingredients and supporting the community.
When we started Boyd and Blair, we wanted to create a vodka that showcased the quality and flavors of the region. We believe that the best way to do this is by using locally grown potatoes. Pennsylvania is known for its rich agricultural heritage, and we wanted to honor that by using potatoes sourced directly from local farmers.
The process of making our vodka starts with selecting the finest Pennsylvania potatoes. These potatoes are carefully washed, peeled, and then shredded to extract the starch. The starch is then fermented to convert it into alcohol, which is distilled multiple times to achieve the desired purity.
One of the things that sets Boyd and Blair vodka apart is our commitment to using traditional, small-batch distillation methods. We believe that this hands-on approach allows us to have greater control over the quality and flavor of our vodka. Each batch is distilled in a copper pot still, which helps to remove impurities and create a smooth, clean spirit.
After distillation, our vodka is filtered through charcoal to further enhance its purity. We take great care in ensuring that each bottle of Boyd and Blair vodka meets our high standards for taste and quality.
Now, let's talk about the addition of cucumber to our vodka. We wanted to create a flavor profile that was not only refreshing but also versatile. Cucumber provides a cooling element that complements the smoothness of our vodka, making it perfect for a wide range of cocktails and mixers.
The cucumber flavor in our vodka is subtle and doesn't overpower the natural characteristics of the spirit. It adds a hint of refreshing crispness that can be enjoyed on its own or mixed into your favorite cocktail. Whether you prefer a classic martini or a refreshing cucumber vodka soda, our cucumber-infused vodka is sure to delight your taste buds.
Boyd and Blair vodka is proudly made in Pennsylvania, using locally sourced potatoes and traditional distillation methods. Our commitment to quality and flavor is evident in every bottle, and the addition of cucumber provides a refreshing twist that makes our vodka versatile and enjoyable in a variety of drinks. So, whether you're sipping it neat or mixing it up in a cocktail, we hope you'll love the craftsmanship and care that goes into each and every bottle of Boyd and Blair vodka.