As an expert sommelier and brewer, I can confidently say that Press seltzer is a refreshing and enjoyable beverage option. One of the key selling points of Press seltzer is its use of all-natural ingredients. This is a huge plus for those who are conscious about what they are putting into their bodies. The fact that Press seltzer is also gluten-free is another attractive feature for individuals with dietary restrictions or sensitivities.
Now, let's address the question at hand – is there sugar in Press seltzer? According to the provided information, each 12 oz. serving of Press seltzer contains 5g of sugars and 7g of carbs. While this may seem like a relatively small amount, it is important to note that some people may be more sensitive to sugar intake than others.
In terms of taste, Press seltzer does have a hint of sweetness, and this can be attributed to the small amount of sugars present in the beverage. However, it is important to remember that the sugars in Press seltzer are naturally occurring and not added sugars. This can make a significant difference for individuals who are actively trying to reduce their added sugar consumption.
Personally, I have found Press seltzer to be a great alternative to sugary sodas or other carbonated beverages. The subtle sweetness provided by the natural sugars adds a pleasant flavor without being overpowering. It is a light and refreshing option that can be enjoyed on its own or as a mixer for cocktails.
For those who are watching their calorie intake, it is worth mentioning that each 12 oz. serving of Press seltzer contains 110 calories. While this may not be the lowest calorie option on the market, it is still relatively low compared to other beverages. Additionally, the fact that Press seltzer is gluten removed makes it a suitable choice for individuals with gluten sensitivities or those who follow a gluten-free diet.
Press seltzer does contain a small amount of naturally occurring sugars, but the overall sugar content is relatively low. This, combined with the use of all-natural ingredients and the removal of gluten, makes Press seltzer a favorable choice for individuals seeking a refreshing and healthier beverage option.