Seasonality is an important aspect when it comes to food and beverage. It allows us to enjoy ingredients at their peak freshness and flavor, and it also connects us with the cycles of nature. When we think of fall, we often think of crisp apples, golden leaves, and a slight chill in the air. These elements come together to create a sensory experience that is unique to the season.
Is champagne apple and honey seasonal?
Answered by Michael Blake