Fresh squeezed apple cider is a delightful beverage that is enjoyed by many. As an expert sommelier and brewer, I can tell you that the shelf life of fresh squeezed apple cider can vary depending on how it is stored. Generally, fresh squeezed apple cider will last for about 14 days when stored in the refrigerator.
When it comes to storing fresh squeezed apple cider, it is important to keep it refrigerated at all times. The cold temperature helps to slow down the natural fermentation process, which can cause the cider to spoil more quickly if left at room temperature. By storing it in the fridge, you can extend its shelf life and ensure that it remains safe to consume.
It is also worth noting that fresh squeezed apple cider can be frozen if you have a surplus or want to save it for later use. The frozen cider can be stored for an extended period of time without any loss in quality or flavor. Some people may wonder if there is a difference between frozen and fresh cider, and the answer is no. Both versions maintain the same taste and characteristics, so you can enjoy the frozen version just as much as the fresh one.
Personal experience has taught me that fresh squeezed apple cider is often consumed long before it reaches its 14-day mark in the refrigerator. Its delicious taste and refreshing qualities make it a popular choice, especially during the fall season when apples are at their peak. Whether enjoyed on its own or used as a base for other recipes such as apple cider donuts or cocktails, fresh squeezed apple cider is a versatile and delightful beverage.
Fresh squeezed apple cider will last for approximately 14 days when stored in the refrigerator. It is important to keep it refrigerated to prevent spoilage and maintain its quality. Alternatively, it can be frozen without any loss in flavor or quality. So go ahead and indulge in this tasty beverage, knowing that it will keep well for a reasonable amount of time.