What should you drink mead out of?

Answered by Michael Weatherspoon

When it comes to enjoying , the vessel you choose to drink from can enhance the overall experience. While there are no hard and fast rules, there are a few options that can enhance the aroma, taste, and presentation of this delightful .

1. Clear, stemmed glass: This is a popular choice for enjoying chilled mead. The clear glass allows you to appreciate the beautiful color of the mead, whether it's golden, amber, or deep red. The stemmed design helps maintain the temperature of the mead by keeping your hand away from the bowl, preventing unnecessary warming. Additionally, the narrow opening of the glass focuses the aroma, allowing you to fully appreciate the intricate scents of the mead.

2. Whisky glass: When it comes to savoring hot mead, a whisky glass can be a great choice. Its wide bowl shape allows the aromas to be released, enhancing your enjoyment of the beverage. The thick glass also helps retain the heat, keeping the mead warm for longer periods. Holding a warm whisky glass in your hand can be quite comforting and adds to the overall experience of sipping hot mead on a chilly evening.

3. Drinking horn: If you want to embrace the spirit of the Vikings and add a touch of historical flair to your mead-drinking experience, a drinking horn can be a fun and unique option. The curved shape and natural materials evoke a sense of ancient traditions. While it may not be the most practical choice, it can certainly add a sense of adventure and authenticity to your mead-drinking rituals. Just be sure to clean it thoroughly before use!

Ultimately, the choice of vessel depends on your personal preference and the occasion. Each option offers a different experience, allowing you to tailor your mead-drinking experience to your liking. Whether you opt for a traditional wine glass, a whisky glass, or a drinking horn, the most important thing is to savor the flavors and aromas of the mead in a way that brings you joy and enhances your overall enjoyment.

As a sommelier and brewer, I've had the opportunity to explore various vessels for drinking mead. Personally, I enjoy the elegance and simplicity of a clear, stemmed wine glass for savoring chilled mead. The delicate shape of the glass allows me to fully appreciate the nuances of the mead's aroma, while the stem keeps the temperature just right. On special occasions, I've also indulged in the whimsical experience of drinking mead from a drinking horn, which adds a touch of nostalgia and adventure to the moment.

In the end, the choice is yours. Experiment with different vessels and find the one that resonates with you the most. After all, the true essence of enjoying mead lies not in the vessel, but in the company, the atmosphere, and the appreciation of this ancient beverage. Cheers!