How do you describe Silver Oak cabernet?

Answered by Bill Hernandez

When it comes to describing the Silver Oak Alexander Valley Cabernet, I am immediately transported to the beautiful region itself. This truly embodies the unique character and charm of the Alexander Valley.

Upon first sniff, I am greeted with an enchanting bouquet that is both herbaceous and fruity. The aromas of sage and thyme dance playfully, adding a brushy and earthy element to the wine. These savory notes are beautifully intertwined with a core of vibrant red fruit.

As I take my first sip, I am struck by the seamless integration of flavors. The wild strawberry, raspberry, and just-picked plum burst onto my palate with a burst of freshness and brightness. The fruit is ripe and luscious, yet maintains a sense of elegance and restraint.

What truly sets this wine apart is its graceful and flowing texture. It glides effortlessly across my tongue, coating every taste bud with its velvety smoothness. There is a certain finesse to the mouthfeel that is reminiscent of the rolling hills and gentle slopes of the Alexander Valley.

In my personal experience, I have found that the Silver Oak Alexander Valley Cabernet is a wine that marries beautifully with a variety of dishes. Its vibrant fruit and herbaceous undertones make it a versatile companion for both meat and vegetarian dishes alike. Whether enjoyed with a juicy steak or a hearty mushroom risotto, this wine effortlessly enhances the flavors of the meal.

The Silver Oak Alexander Valley Cabernet is a true expression of the region it hails from. It captures the essence of the Alexander Valley, with its bright fruit, savory notes, and graceful texture. It is a wine that tells a story of a place, and invites you to join in the journey.