Light whiskey and bourbon are both types of whiskey, but they have some key differences. Light whiskey is allowed to have a higher entry proof when it first goes into the barrel compared to bourbon. While bourbon has a maximum entry proof of 125, light whiskey can have an entry proof of up to 140.
The higher entry proof of light whiskey can have a significant impact on its flavor profile. When whiskey is aged in barrels, the proof tends to decrease over time as the alcohol evaporates and the flavors concentrate. The higher starting proof of light whiskey means that it retains more of its alcohol content throughout the aging process, leading to a higher proof end product.
This high proof characteristic of light whiskey is often what draws people to it. Many whiskey enthusiasts are attracted to high proof spirits because they tend to be rarer and offer a more intense and robust flavor experience. Personally, I have found that light whiskeys with proofs in the upper 130s can be quite captivating, with their bold and concentrated flavors.
On the other hand, bourbon, with its lower entry proof, offers a different experience. Bourbon is required to be made from a mash bill that contains at least 51% corn and aged in new charred oak barrels. This aging process imparts distinct flavors to bourbon, such as caramel, vanilla, and oak. The lower entry proof allows for a slower and more controlled aging process, resulting in a smoother and more balanced end product.
In terms of taste, light whiskey and bourbon can have notable differences. Light whiskey, with its higher proof, may exhibit more intense alcohol heat and a bolder flavor profile. It can also showcase unique characteristics that come from the aging process, such as deep oakiness and notes of spice.
Bourbon, on the other hand, tends to have a smoother and more approachable flavor profile. The lower proof allows for the development of rich and complex flavors, often with a balance of sweetness and spice. The corn-based mash bill gives bourbon a distinct sweetness and a creamy mouthfeel.
When it comes to choosing between light whiskey and bourbon, it ultimately comes down to personal preference. Some individuals may prefer the boldness and intensity of light whiskey, while others may gravitate towards the smoother and more balanced flavors of bourbon. Exploring and tasting different expressions of each type can be a great way to discover which style resonates with your palate.
To summarize, light whiskey and bourbon are two distinct types of whiskey with their own unique characteristics. Light whiskey's higher entry proof contributes to its bold and intense flavor profile, while bourbon's lower entry proof allows for a smoother and more balanced taste. Both styles offer a range of flavors and experiences, and it is ultimately up to the individual to decide which they prefer.