Wyder's Cider is a brand that is crafted in Vermont, USA. As an expert sommelier and brewer, I have had the pleasure of experiencing the diverse and delicious ciders created by Vermont Cider Co., the company behind Wyder's Cider.
Vermont Cider Co. takes great pride in their craftsmanship and their commitment to creating high-quality ciders. They have a range of ciders in their portfolio, each catering to different tastes and preferences. One of their standout offerings is Wyder's Cider, which is known for its fruit-forward flavors and refreshing taste.
When it comes to the production of Wyder's Cider, Vermont Cider Co. follows a meticulous process to ensure the best possible product. They source the finest apples, carefully selecting varieties that lend themselves well to cider making. These apples are then pressed to extract the juice, which is fermented using traditional methods. The result is a cider that is crisp, flavorful, and true to its fruit origins.
I had the opportunity to visit Vermont Cider Co.'s cidery in Middlebury, Vermont, and it was a fascinating experience. The cidery is nestled in the picturesque countryside, surrounded by apple orchards. It was incredible to see the dedication and passion that goes into every step of the cider-making process.
At the cidery, I learned that Vermont Cider Co. takes great care in sourcing their apples. They work closely with local farmers and orchardists to ensure that only the best apples are used in their ciders. This commitment to quality and local sourcing is evident in the taste of Wyder's Cider.
In addition to their own ciders, Vermont Cider Co. also imports and distributes other well-known brands such as Magners and Blackthorn. These imported ciders add a unique and diverse range of flavors to their portfolio.
Wyder's Cider is made with great care and attention to detail in Vermont, USA. Vermont Cider Co. has established itself as a world-class brand, crafting ciders that cater to a variety of consumers and showcasing the best of Vermont's apple heritage.