Where is Wilderness Trail Bourbon made?

Answered by Rodney Landry

Wilderness Trail is lovingly crafted at the Wilderness Trail Distillery, located on a sprawling 163-acre property in the charming town of Danville, Kentucky. This family-owned business, founded in 2012, is the brainchild of co-owners Shane Baker and Pat Heist, who have dedicated their lives to the art of making and fermentation expertise.

The distillery itself is a sight to behold, nestled amidst the rolling hills of Kentucky's beautiful countryside. As you approach the property, you are immediately captivated by the picturesque landscape that surrounds it. The distillery building itself exudes a rustic charm, with its weathered wooden exterior and traditional architecture. It feels like stepping back in time to a bygone era, where craftsmanship and tradition were highly valued.

Upon entering the distillery, you are greeted with the rich aroma of fermenting grains and the gentle hum of machinery. It is a sensory experience that instantly transports you into the world of whiskey production. The distillery is meticulously designed, with each step of the bourbon-making process carefully thought out and executed.

Shane Baker and Pat Heist, the masterminds behind Wilderness Trail Bourbon, bring a wealth of knowledge and expertise to the table. With over 28 years of fermentation experience, they understand the intricacies and nuances of creating exceptional . Their passion for whiskey is evident in every bottle they produce, and their commitment to quality is unwavering.

One of the standout features of Wilderness Trail Distillery is its dedication to using locally sourced ingredients. They proudly support local farmers and utilize Kentucky-grown corn, wheat, and barley in their bourbon production. This commitment to the community and the environment adds a unique touch to their spirits, giving them a true sense of place.

The distillery's location in Danville, Kentucky, is also significant. Known as the “Bourbon Capital of the World,” this region has a long and storied history of bourbon production. The limestone-rich , fertile soil, and ideal climate create the perfect conditions for producing exceptional whiskey. Wilderness Trail Distillery pays homage to this rich heritage while also pushing the boundaries of innovation and craftsmanship.

Wilderness Trail Bourbon is proudly made at the Wilderness Trail Distillery, located in the picturesque town of Danville, Kentucky. This family-owned distillery, helmed by Shane Baker and Pat Heist, combines their love for whiskey and decades of fermentation expertise to create some of Kentucky's finest bourbon. With a commitment to quality, locally sourced ingredients, and a deep appreciation for the region's bourbon heritage, Wilderness Trail Distillery is a true gem in the world of bourbon production.