How do you drink warm brandy?

Answered by Michael Weatherspoon

As an experienced sommelier and brewer, I can tell you that drinking warm can be a truly enjoyable experience. The warmth enhances the flavors and aromas of the brandy, allowing you to fully appreciate its complexity. Here, I will guide you through the process of drinking warm brandy, step by step.

1. Choose the right glass: When drinking warm brandy, it's important to select a glass that will help to concentrate the aromas. A tulip-shaped glass or a snifter is ideal for this purpose. The narrow opening of these traps the aromas, allowing you to fully savor them.

2. Warm the glass: Before pouring the brandy, warm the glass in your palm. This gentle heat will help to open up the molecules in the liquor, releasing its enticing aromas. Simply hold the glass in your hand and rotate it slowly, allowing the warmth of your palm to gradually heat the glass. This process should take a minute or two.

3. Pour the brandy: Once the glass is warm, it's time to pour the brandy. Hold the bottle slightly above the glass and pour the brandy slowly, allowing it to cascade gently into the glass. Be mindful not to pour too much, as you want to leave enough room for swirling and sniffing.

4. Observe the color: Take a moment to appreciate the color of the brandy in the glass. Hold it up to the light and observe its hues, ranging from golden amber to deep mahogany. The color can give you insights into the age and quality of the brandy.

5. Engage your senses: Now it's time to fully engage your senses. Start by gently swirling the brandy in the glass, allowing it to coat the sides. This will release even more aromas. Bring the glass to your nose, inhaling deeply and taking in the bouquet. Take note of the various scents, such as dried fruits, oak, vanilla, or spices.

6. Take small sips: When it comes to drinking warm brandy, it's best to take small, deliberate sips. Allow the brandy to linger on your tongue, savoring the flavors and allowing them to unfold. Pay attention to the different layers of taste, from sweet to spicy or nutty.

7. Enjoy the warmth: As you drink warm brandy, you'll notice a gentle warmth spreading throughout your body. This warmth enhances the overall experience and adds to the enjoyment of the drink. Take your time and savor each sip, allowing the warmth to envelop you.

While warming the glass in your palm is a common method, some brandy connoisseurs prefer to heat the brandy itself over an open flame, usually using a special brandy warmer or snifter warmer. This method can speed up the process of releasing the aromas, but it requires caution and expertise to avoid overheating the brandy.

Drinking warm brandy is a sensory experience that allows you to fully appreciate the flavors and aromas of this fine spirit. By warming the glass in your palm and engaging your senses, you can enhance the enjoyment of your brandy. So, pour yourself a glass, take your time, and savor the warmth and complexity of this exquisite drink.