As a sommelier and brewer, I can confidently say that you can indeed find a wide variety of pisco brands in the United States. Pisco has gained popularity in recent years, and many liquor stores and online retailers now carry a selection of pisco from different regions and brands.
1. Mistral Gran Nobel Pisco: This brand is known for its premium quality and smoothness. It has a rich flavor profile with notes of citrus and floral undertones. It is a great choice for sipping on its own or for use in cocktails.
2. Barsol Pisco: Barsol is a Peruvian brand that offers a range of pisco varieties, including Quebranta, Italia, and Acholado. Each variety has its own unique characteristics, from the bold and robust Quebranta to the delicate and fruity Italia. Barsol is known for its commitment to traditional production methods and high-quality grapes.
3. Capel Pisco: Capel is a Chilean brand that has been producing pisco since 1934. Their pisco is made from Muscat grapes, which give it a distinctive floral and fruity aroma. Capel offers a range of pisco varieties, including Reservado and Moai, which are both excellent choices for mixing cocktails.
4. La Diablada Pisco: La Diablada is a Peruvian brand that takes its name from a traditional dance in the Andean region. Their pisco is made from a blend of different grape varieties, resulting in a complex and well-balanced spirit. La Diablada is known for its smoothness and versatility in cocktails.
5. Macchu Pisco: Macchu Pisco is a Peruvian brand that prides itself on its artisanal production methods and use of traditional grape varietals. Their pisco is made from Quebranta and Italia grapes, resulting in a spirit with a rich, fruity flavor profile. Macchu Pisco is a popular choice for those looking to explore the diversity of Peruvian pisco.
6. Portón Pisco: Portón is a Peruvian brand that is known for its handcrafted production process. They use a combination of traditional and modern techniques to create a pisco that is full-bodied and flavorful. Portón offers a range of pisco varieties, including Quebranta, Mosto Verde, and Acholado, each with its own unique character.
7. Campo de Encanto Pisco: Campo de Encanto is a Peruvian brand that focuses on small-batch production and the use of traditional grape varietals. Their pisco is made from a blend of Quebranta, Italia, and Torontel grapes, resulting in a spirit with a complex flavor profile and a smooth finish. Campo de Encanto is a favorite among mixologists for its versatility in cocktails.
8. Waqar Pisco: Waqar is a Chilean brand that produces pisco using a single grape variety called Muscat of Alexandria. This grape gives Waqar pisco its distinctive floral and fruity aroma. The brand is committed to sustainable farming practices and traditional production methods, resulting in a high-quality and environmentally friendly spirit.
9. Kappa Pisco: Kappa is a Peruvian brand that focuses on producing pisco from the Quebranta grape variety. Their pisco is known for its bold and robust flavor profile, with hints of dark chocolate and dried fruit. Kappa is a great choice for those who prefer a more intense and complex pisco.
10. Alto del Carmen Pisco: Alto del Carmen is a Chilean brand that has been producing pisco since 1922. Their pisco is made from Muscat grapes and is known for its smoothness and elegance. Alto del Carmen offers a range of pisco varieties, including Reservado and Especial, both of which are excellent choices for sipping or mixing cocktails.
The United States offers a diverse selection of pisco brands from both Chile and Peru. Whether you prefer a smooth and floral pisco or a bold and robust one, you can find a brand that suits your taste preferences. I encourage you to explore the different varieties and experiment with cocktails to fully appreciate the unique flavors of pisco.