Better Butter is a delightful and versatile spread that can elevate the taste of any dish. Made with only two simple ingredients, it is gluten-free, halal, and keto-friendly, making it suitable for a wide range of dietary preferences. Let’s dive into the ingredients that make Better Butter so special.
1. Butter (Cream, Salt): The primary ingredient in Better Butter is high-quality butter made from cream and salt. This creamy and rich butter is carefully churned to achieve the perfect texture and flavor. Butter adds a luxurious and indulgent taste to any dish, making it a favorite ingredient in many culinary creations.
2. Pink Himalayan Salt: To enhance the flavor of Better Butter, a touch of pink Himalayan salt is added. This natural salt is mined from the ancient salt mines in the Himalayan mountains and is known for its unique color and mineral content. It adds a subtle hint of saltiness that balances the richness of the butter, creating a harmonious flavor profile.
It’s worth noting that Better Butter contains milk, as it is made from cream. This makes it unsuitable for individuals with lactose intolerance or dairy allergies. However, for those who can enjoy dairy products, Better Butter offers a delightful taste experience.
The gluten-free nature of Better Butter makes it a great choice for individuals with gluten sensitivities or those following a gluten-free diet. It can be used as a spread on gluten-free bread or incorporated into gluten-free baking recipes, adding flavor and moisture to your creations.
For those adhering to a halal diet, Better Butter is a suitable choice as it meets the requirements of halal certification. This ensures that the ingredients and production processes align with halal guidelines, giving peace of mind to individuals who follow halal dietary practices.
Additionally, Better Butter is keto-friendly, making it a great option for those on a ketogenic diet. With its high fat content and low carbohydrate content, it fits well within the macronutrient ratios of a keto diet. It can be used as a tasty and convenient source of healthy fats to support ketosis and provide satiety.
Better Butter is a simple yet delicious spread that consists of butter made from cream and salt, along with a touch of pink Himalayan salt. It is gluten-free, halal, and keto-friendly, making it a versatile choice for a variety of dietary needs. Whether used as a spread, incorporated into recipes, or enjoyed on its own, Better Butter adds a luxurious and flavorful element to any dish.