The owners of Derrumbes Mezcal are Esteban Morales and Sergio Mendoza. These two individuals are not only esteemed in the world of mezcal, but they also have a deep passion for showcasing the incredible biodiversity of their land through their spirits.
Esteban Morales is a highly respected figure in the mezcal industry. He is the owner of La Venenosa, a brand that specializes in showcasing the unique flavors and characteristics of rare and wild agave varieties. Esteban has dedicated himself to exploring the different terroirs of Mexico and finding the most interesting and diverse agave plants to create his mezcal. His expertise and knowledge in the field have made him a trusted authority in the world of mezcal.
Sergio Mendoza, on the other hand, is the owner of Don Fulano, a renowned tequila brand. Sergio comes from a family with a long history in the tequila industry, and he has inherited a wealth of knowledge and experience in the production of agave spirits. With Don Fulano, Sergio has focused on creating high-quality tequilas that truly reflect the richness and complexity of the agave plant.
The collaboration between Esteban Morales and Sergio Mendoza to create Derrumbes Mezcal was a natural progression of their shared passion for showcasing the biodiversity of their land. They wanted to go beyond just tequila and explore the world of mezcal, which offers a wider range of agave varieties and production methods.
Derrumbes Mezcal aims to showcase the incredible diversity of agave plants found in different regions of Mexico. Each expression of Derrumbes Mezcal is sourced from a specific region and showcases the unique flavors and characteristics of the agave varieties grown there.
One of the things that sets Derrumbes Mezcal apart is their commitment to sustainable and traditional production methods. They work closely with local communities and small-scale producers to ensure that their mezcal is made in a way that respects the environment and preserves traditional techniques. This dedication to sustainability and tradition is reflected in the high quality and authenticity of their spirits.
In my personal experience, I have had the pleasure of tasting several expressions of Derrumbes Mezcal, and I have been consistently impressed by the depth and complexity of their flavors. Each sip is like a journey through the diverse landscapes of Mexico, with the distinct terroirs and agave varieties shining through.
The owners of Derrumbes Mezcal, Esteban Morales and Sergio Mendoza, are passionate individuals who are dedicated to showcasing the incredible biodiversity of their land through their spirits. Through their collaboration, they have created a brand that not only offers exceptional mezcal but also supports sustainable and traditional production methods.