Lonehand whiskey is proudly made in the beautiful state of Tennessee, known for its rich history in whiskey production. Tennessee has long been celebrated for its unique style of whiskey, and Lonehand is no exception. This whiskey is crafted with meticulous care and attention to detail, resulting in a truly exceptional spirit.
One of the defining characteristics of Tennessee whiskey, including Lonehand, is that it is produced with a mash grain that is at least 51% corn. This high corn content contributes to the smooth and slightly sweet flavor profile that is often associated with Tennessee whiskeys. The corn is carefully selected and milled to create the perfect base for fermentation.
Once the mash is prepared, it is then fermented using a specific strain of yeast that helps to develop the flavors and aromas that are characteristic of Tennessee whiskey. The fermentation process is a crucial step in the production of any whiskey, as it allows the yeast to convert the sugars in the mash into alcohol.
After fermentation, the whiskey is distilled to further concentrate the flavors and increase the alcohol content. Distillation is an art form in itself, requiring precise temperature control and skillful monitoring to ensure that only the best and most flavorful spirits are collected.
Once the whiskey has been distilled, it is transferred to new, charred oak barrels for aging. This is where the magic happens. Tennessee whiskey, including Lonehand, must be aged in new barrels, which means that each batch of whiskey imparts unique characteristics from the wood. The charring of the barrels also plays a significant role in the flavor development, as it adds a subtle smokiness and depth to the whiskey.
But what truly sets Tennessee whiskey apart is the additional step of charcoal filtering, often referred to as the Lincoln County Process. Before being aged, the whiskey is filtered through maple charcoal, which helps to remove impurities and further refine the spirit. This process contributes to the smoothness and exceptional quality that Tennessee whiskeys are known for.
Lonehand whiskey, like all Tennessee whiskeys, proudly follows this traditional production method. The result is a whiskey that showcases the rich heritage and craftsmanship of Tennessee's whiskey makers. From the careful selection of grains to the meticulous aging process, every step is taken to ensure that Lonehand whiskey is a truly exceptional spirit.
As an expert sommelier and brewer, I have had the pleasure of tasting and experiencing a wide variety of whiskeys from around the world. However, there is something truly special about Tennessee whiskey and the way it captures the essence of the region. The smoothness, the subtle sweetness, and the depth of flavor all come together to create a whiskey that is both enjoyable on its own and perfect for mixing in cocktails.
Whether you're sipping it neat, on the rocks, or incorporating it into your favorite cocktail, Lonehand whiskey is a testament to the rich history and craftsmanship of Tennessee whiskey production. So, the next time you're in search of a truly exceptional whiskey, look no further than Lonehand, proudly made in the heart of Tennessee.