Being based in Austin has its advantages when it comes to sourcing ingredients. Texas is known for its rich agricultural heritage, and we take full advantage of that by using locally sourced ingredients whenever possible. Whether it's fresh fruits like strawberries or peaches, or herbs and spices like mint or ginger, we are able to work closely with local farmers and suppliers to ensure that we are getting the highest quality ingredients for our syrups.
In addition to the abundant local ingredients, Austin also has a vibrant food and beverage scene that provides us with inspiration and opportunities for collaboration. We are constantly experimenting and pushing the boundaries of what a cocktail syrup can be, and being surrounded by talented chefs, mixologists, and brewers in Austin allows us to stay at the forefront of innovation in the industry.