The production process of Clear Spring Grain Alcohol involves distilling grains, typically corn or wheat, to create a neutral spirit. This neutral spirit is then blended with water to achieve the desired alcohol concentration. It is important to note that Clear Spring Grain Alcohol is a high-proof spirit, typically ranging from 75% to 95% alcohol by volume (ABV), making it incredibly potent.
I have personally found Clear Spring Grain Alcohol to be exceptionally smooth and versatile. Its high alcohol content makes it ideal for use in cocktails and mixology, where it can add a strong and clean base to various recipes. Additionally, its neutral flavor profile allows it to blend well with other ingredients, allowing the flavors of the accompanying ingredients to shine through.
In terms of availability, Clear Spring Grain Alcohol can be found in many well-stocked liquor stores and online retailers. Its popularity among mixologists and home bartenders has led to its wide distribution in the market. This accessibility allows individuals to experiment with creating their own unique cocktails or infusions using this high-proof spirit.