What are the ingredients in slow and low coffee old fashioned?

Answered by Rodney Landry

First and foremost, the star of this drink is the straight . Rye whiskey has a distinct spicy and robust flavor profile, making it a perfect base for this cocktail. Its smooth and rich character adds depth to the overall taste experience.

Next, we have Intelligentsia , a brand known for its exceptional quality and craftsmanship. The addition of coffee brings a warm and earthy element to the mix, complementing the whiskey beautifully. The coffee also adds a subtle bitterness and a touch of caffeine, making it an ideal choice for an after-dinner drink.

To balance out the flavors and add a touch of sweetness, raw honey is incorporated. Raw honey not only adds a natural sweetness but also brings a touch of complexity with its floral and earthy notes. It helps to mellow out the boldness of the whiskey and coffee, creating a harmonious blend.

Demerara sugar, a less refined and slightly caramelized sugar, is used to enhance the sweetness further. This type of sugar adds a rich and molasses-like flavor, intensifying the overall depth of the cocktail.

Angostura bitters, a classic ingredient in old-fashioned , are added to provide a hint of spice and complexity. Just a few dashes of these aromatic bitters can elevate the flavors and add a subtle layer of depth.

Lastly, the cocktail is garnished with a twist of orange peel. The oils released from the orange peel as it is expressed over the drink contribute a refreshing citrus aroma and a hint of brightness to the overall experience.