Spice Up Your Cocktails with an Allspice Dram Recipe!

Are you looking to add a new twist to your drinks? Allspice dram is the perfect way to do just that! Allspice dram is a that originated in Jamaica and is made with and allspice berries. The flavor of allspice dram is bold and spicy, with an intense spiced clove finish – making it the perfect addition to any cocktail.

Making your own allspice dram at home is actually qite easy. All you need are three simple ingredients – white rum, simple syrup, and Angostura bitters. Start by combining 1 ounce of white rum, 3/4 ounce of simple syrup, and 5 dashes of Angostura bitters in a glass or shaker. Give it a good shake and viola – you've just made your own allspice dram!

Now that you've got your homemade allspice dram ready, it's time to start experimenting with . You can use it as a substitute for other liqueurs like or in a variety of recipes. Or try swapping out the traditional orange liqueur in a for allspice dram for something new and delicious.

No matter how you choose to use it, adding some allspice dram to your cocktails will definitely give them an exciting new flavor profile! So why not give this easy-to-make liqueur a try today? You won't regret it!

Allspice Dram Recipe 1678453613

What Is Allspice Dram?

Allspice dram is a liqueur that originated in Jamaica and is made from a combination of rum and allspice berries. The allspice berries, which come from the pimento tree, give the liqueur its spicy flavor with a clove finish. To make allspice dram, the berries are ground into a powder before being combined with rum and other spices. After the mixture is blended together, it's left to age for several months before being bottled. The final product has a bold, spicy flavor that's perfect for adding to cocktails or sipping on its own.

Does Allspice Dram Contain Cinnamon?

Allspice Dram does contain cinnamon. Pimento berries, from which Allspice Dram is made, have a unique taste profile combining the flavours of cinnamon, clove and nutmeg – hence why it's often referred to as “Allspice” Dram. Cinnamon is an essential part of this flavour profile and is present in every bottle of Allspice Dram.

What Is Spice DRAM?

Allspice Dram is a sweet liqueur made from allspice berries. Allspice, also known as pimento, is a small, dark-brown berry that comes from the Caribbean and Central and South America. The berries are dried, then crushed and soaked in rum or another type of spirit for several weeks. This creates a spicy-sweet liqueur with notes of cinnamon, nutmeg, clove, and pepper. Allspice Dram is often used to add flavor to classic cocktails such as the and the Zombie. It can also be used in baking recipes to add an unexpected twist to traditional desserts.


Allspice dram is a unique liqueur that can be used to add an interesting flavor to many cocktails and othr drinks. It has a bold and spicy flavor with a strong clove finish, and is made from white rum and allspice berries. While allspice dram can be difficult to find in stores, it can easily be made at home using rum, Angostura bitters, and simple syrup. This homemade version of the liqueur can be used as a substitute for the store-bought version in any recipe. Allspice dram is an excellent addition to any bar or kitchen, and its unique flavor will give any drink an exciting twist that will stand out from the crowd.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.