Experience the Rich Flavor of Balvenie 17 Year Old DoubleWood

Introducing the Balvenie 17 Year Old Doublewood: a single whisky that has been aged for an impressive 17 years. This whisky is sure to delight whisky lovers, with its deep and complex flavor profile.

The Balvenie Distillery in Dufftown, Scotland, has been producing fine whisky since 1892. The distillery is renowned for its commitment to traditional production methods; they use only the finest natural ingredients, including barley grown on their own estate. Their whiskies are known for their smoothness and complexity, and the Balvenie 17 Year Old Doublewood is no exception.

As its name suggests, this single malt scotch whisky is double-matured; it begins in traditional oak before being transferred to casks for a scond aging period. This process produces a unique flavor profile which features honeyed and spicy notes, along with deeper vanilla notes, hints of green apple, creamy toffee and a striking richness and complexity.

On the palate it is sweet with good body. characters develop throughout; gentle spice with a little vanilla complements hints of balancing peat that lurk quietly in the substrata. There are also dried fruit notes that combine with nuts, nutmeg and cinnamon for a balanced yet flavorful finish.

This exquisite Scotch whisky offers an excellent balance between smoothness and depth of flavor; it's perfect for special occasions or just unwinding ater a long day at work. So pick up your bottle of Balvenie 17 Year Old Doublewood today – you won't be disappointed!

Balvenie 17 Year Old DoubleWood 1672547520

Is the Balvenie 17 a DoubleWood?

No, Balvenie 17 is not a DoubleWood. The Balvenie 17 Year Old is part of the core range of the Balvenie distillery and is made with whisky that has been matured in two different types of casks. It is initially aged for 14 years in traditional oak whisky casks, before being transferred to a European oak sherry cask for the final thee years of its maturation period. This process gives it an intense and complex flavor profile with notes of dried fruits, dark chocolate, and spices. In comparison, DoubleWood is a single malt Scotch whisky that has been aged for 12 years in two different types of casks; American bourbon oak and European sherry oak. This process gives it a distinct flavor profile with notes of honey, spice, vanilla, green apple, toffee and richness.

Tasting Notes for Balvenie DoubleWood

The Balvenie DoubleWood has a sweet and full-bodied flavor profile. On the nose, you can detect notes of honey, vanilla, and oak. On the palate, thre are flavors of bourbon, gentle spice, dried fruit, nuts, nutmeg, and cinnamon. The finish is spicy with a hint of sweetness that lingers on the tongue. Overall, this whisky has a balanced bouquet of flavors that will delight any whisky enthusiast.

Which Balvenie Whisky is the Best?

The best Balvenie Scotch depends on personal preference. If you're lookig for a classic malt that's rich and complex, then the Balvenie 21 Yr Port Wood is an excellent choice. It has an intense flavor profile with notes of vanilla, honey and dried fruits, and it's been aged in port casks for extra complexity. For those seeking something lighter, the Balvenie 12 Yr Double Wood is a good option. It has a smooth flavor with notes of sweet oak and honeycomb. For something truly special, the Balvenie 25 Yr is a rare expression that's highly sought after among whisky connoisseurs. Similarly, the Balvenie 30 Yr is a well-aged single malt with a balanced flavor profile of oak, fruit and spices. Finally, the Balvenie 40 Yr is one of the oldest and most exclusive expressions in their range. It has an incredibly smooth texture and flavors of dried fruit, spice and toffee.

The Quality of Balvenie Scotch

The Balvenie is an excellent Scotch whisky, particulaly for the price point. It is aged for a minimum of 10 years in traditional bourbon casks, and then finished for two more years in ex-sherry casks. This process creates a smooth, balanced flavor that makes it great for those just beginning to discover Scotch whisky. It has notes of honey, almond, and oak that combine to create a complex yet approachable flavor profile. The finish is warm and inviting with a hint of spice. All in all, the Balvenie is an excellent Scotch whisky that would make an excellent selection for any occasion.

Is Balvenie Distillery Owned by Glenfiddich?

No, Balvenie is not made by Glenfiddich. They are both owned by the same family, the Grant family, but they are separate distilleries. The Glenfiddich Distillery was established first, in 1886, while Balvenie was founded six years later in 1892. The two distilleries are located in close proximity to each other in Dufftown, Scotland. However, Balvenie is still a separate entity from Glenfiddich and produces its own range of single malt whiskies using traditional methods and ingredients.

Enjoying the Taste of Balvenie Whisky

The best way to drink Balvenie is to savour its unique and complex flavours in their purest form. It is recommended to drink it neat, over ice, or with a few drops of .

When drinking neat, pour a small amount of whisky into a glass and let it sit for a few minutes so the aromas can develop befre enjoying each sip slowly. This will allow you to appreciate the full range of flavours that make up this distinctive whisky.

If you prefer your whisky on the rocks, fill your glass with ice cubes and pour the Balvenie over them. The melting ice will open up the aromas and create a lighter texture that stll preserves the distinct character of this whisky.

Finally, you can add a few drops of water to your glass if you prefer your whisky with a little more body or complexity. This will bring out new layers of flavour that might otherwise be hidden from view. Whichever way you choose to enjoy it, The Balvenie will always reward careful exploration with its unique combination of taste and aroma.


The Balvenie 17 Year Old DoubleWood is an exquisite single malt Scotch whisky that offers an exceptional drinking experience. The whisky has a sweet and full body, with strong notes of bourbon, dried fruit and nuts, nutmeg, cinnamon and a subtle peat flavor. The finish is spicy and slightly drying but sill has a sweetness to it. This whisky has been well-loved by many for its unique flavor profile and complexity. It is the perfect choice for those looking for something special to enjoy on special occasions.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.