Experience the Dark Side of Blavod Black Vodka

If you're looking for a unique and exciting experience, then Blavod Black Vodka is the perfect choice! This premium vodka has an intriguing sweet citrus, woody, and flowery aroma that will entice you to take a sip. With its signature violet-black color coming from catechu, an extract from acacia tree bark, Blavod is truly one of a kind.

Blavod Black Vodka is made in Germany with only natural ingredients for a smooth and clean taste. It has clean undertones of dark berries with the slightest hint of cloves and anise. The flavor is robust yet subtle enough to enjoy neat or in .

The world's only black vodka has been around since 2003 and it has stayed true to its original recipe ever since. It was originally crafted by master distillers who have over two decades of experience creating unique like this one. Not only does it taste great but it also makes for an eye-catching addition to any bar setup!

Whether you're hosting a party or just enjoying a night in with some friends, Blavod Black Vodka is sure to make an impression. Its unique flavor profile and striking color are sure to be conversation starters! So if you're looking for something new and exciting to try, look no furter than Blavod Black Vodka.

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What is the Taste of Blavod?

Blavod has a unique taste that is smooth and clean with subtle undertones of dark berries. It has the perfect balance between sweetness and spice, with just a hint of cloves and anise. The taste also has hints of sweet citrus, woody, and flowery aromas that combine to create a truly memorable flavor experience. Enjoy this vodka neat or mix it into your favorite cocktails for a delightful twist.

The Mystery of Blavod's Black Color

Blavod is an alcoholic made in Germany that gets its signature black-violet color from a special ingredient called catechu, an extract from the bark of acacia trees. Catechu has long been used in South Asian cooking for medicinal purposes, as well as for breath fresheners. When added to Blavod, it creates a unique black-violet color that gives the drink its distinctive look and taste.

Origin of Blavod Vodka

Blavod vodka is produced in England and is created from a blend of grain spirit, with the distinct black color coming from Black Catechu, an extract derived from Uncaria Gambier trees found in parts of Asia. The unique dark hue and smooth taste of Blavod vodka makes it a sought-after spirit. Today, the vodka is primarily produced and distributed in the United Kingdom, though it has also become popular in other countries such as Australia, New Zealand, and Canada.

What Ingredients Are Used to Make Blavod Vodka?

Blavod Original Black Vodka is crafted from premium, triple distilled grain vodka and natural botanicals. The key ingredient is black catechu, a dark extract derived from the Acacia tree found in South East Asia. This extract provides the unique flavor and color of the vodka. The vodka is then triple filtered to ensure its smoothness and quality before bottling. Enjoyed neat or mixed in cocktails, Blavod Original Black Vodka provides an exquisite drinking experience.


In conclusion, Blavod is a unique and stylish vodka that has been popular for almost two decades. It has a smooth and clean taste with undertones of dark berries, cloves, and anise. Blavod's signature black color is derived from the catechu extract found in Uncaria Gambier trees of Asia. This vodka is popular among many vodka connoisseurs and is sure to bring a dramatic flair to any cocktail. Whether you are looking for a simple martini or looking to try something new, Blavod is sure to provide an interesting twist.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.