The Value of Cline Family Cellars Wines

When it comes to selecting a delicious and affordable bottle of , Cline Family Cellars has you covered. Located in Sonoma, California, this family-owned winery produces some of the best tasting wines at an unbeatable price. From sweet whites to robust reds, Cline Family Cellars has a wine for every occasion and budget.

Cline Family Cellars offers a wide variety of wines, each with its own unique characteristics and flavor profile. Their selection includes dry whites like teir Sauvignon Blanc and dry reds such as their Mourvedre, Zinfandel and Carignane blends. They also offer semi-sweet whites like their Chenin Blanc and semi-sweet reds such as their Pinot Noir and Merlot blends. No matter what type of wine you're looking for, there is something for everyone at Cline Family Cellars.

When it comes to pricing, Cline Family Cellars has something for everyone's budget. Their wines range from $14 – $30 per bottle (750 ml). This makes them one of the most affordable options on the market today. Whether you're looking for something special for a special occasion or just want to stock up on your favorite bottles without breaking the bank, Cline Family Cellars has you covered!

For those looking for an exceptional value in quality wine, look no further than Cline Family Cellars! With a wide variety of flavors and styles at an unbeatable price, you can count on Cline Family Cellars to provide excellent quality every time. So if you're looking for an amazing value in fine wine, look no further than Cline Family Cellars!

Cline Family Cellars Wines 1678673550

Origin of Cline Wine

Cline Family Cellars is a winery located in the heart of Sonoma, California. Founded in 1982, Cline produces a wide variety of award-winning wines from grapes grown in the cool climate of Sonoma County. The vineyard and winery are located just north of the town of Sonoma and sits on a ridge overlooking the Russian River Valley. Wines produced include Chardonnay, Pinot Noir, Zinfandel, Sauvignon Blanc, Merlot, Cabernet Sauvignon and Syrah. Cline also produces small-batch wines such as Viognier and Petite Sirah. All of their wines are crafted with an emphasis on quality and sustainability. The estate's vineyards are farmed organically and certified sustainable by CCOF (California Certified Organic Farmers). In addition to their commitment to quality wine production, Cline Family Cellars is also committed to preserving the land throuh sustainable farming practices that reduce pollution and conserve soil health.

Who Is the Owner of Cline Winery?

Cline Family Cellars is owned and operated by Fred and Nancy Cline, who started the winery in 1982 in Oakley, California. They are the original proprietors of Cline Family Cellars, making the first vintages from original plantings of Mourvèdre, Zinfandel, and Carignane grapes which date back to the 1800's. The winery is currently run by their daughter, Kim Stare Wallace, who has been with the winery for over 35 years.

The Oakiness of Cline Chardonnay

Cline Chardonnay is oaky. This particular chardonnay has a smooth oaky vanilla finish that is subtly expressed throughout the wine. On the nose, you will detect notes of pineapple and citrus which lead into an oaky character on the palate. The oak flavor is balanced with bright acidity that creates a pleasing mouthfeel and a long finish. Enjoy this wine with salmon dishes, mahi-mahi tacos, orange chicken, or a broccoli/truffle stir-fry for an unforgettable experience.


Cline Family Cellars offers a variety of delicious wines at an affordable price. Their signature dry, crisp white and red wines are perfect for any occasion and can be enjoyed with food or on their own. Prices range from around $20 for a bottle of their classic Mourvèdre to around $50 for a limited edition vintage. Whether you're looking for a special bottle of wine to celebrate a special occasion or just want something to enjoy on the weekend, Cline Family Cellars has something perfect for everyone's tastes and budget.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.