Diplo and JuneShine

Diplo, the renowned DJ and producer, has recently teamed up with JuneShine, the popular hard brand, to create a unique and refreshing collaboration called Diplo JuneShine. This exciting partnership combines Diplo's innovative musical talent with JuneShine's delicious and health-conscious beverages.

JuneShine is known for its high-quality hard kombucha, which offers a healthier alternative to traditional alcoholic beverages. With a 6% ABV, JuneShine is lower in content compared to many other alcoholic brands, making it a popular choice for those looking to enjoy a drink without the excessive buzz. Additionally, JuneShine is rich in probiotics, which can be beneficial for gut health, and it is low in sugar, making it a more nutritious option.

The collaboration with Diplo brings a new level of excitement to JuneShine. Diplo, with his expertise in music and creativity, has lent his talents to develop a unique flavor profile for the Diplo JuneShine. This collaboration promises to deliver a one-of-a-kind taste experience that combines the rich and complex notes of JuneShine with Diplo's signature style.

Diplo JuneShine is expected to be a hit among music and enthusiasts alike. This collaboration not only offers a refreshing and delicious drink but also brings together two creative forces in their respective industries. The partnership is a testament to the growing popularity of hard kombucha and its appeal to a wide range of consumers.

With the success of JuneShine and the addition of Diplo's influence, the brand is set to further expand its reach and continue to innovate in the hard kombucha market. The strong team behind JuneShine, including co-founder Forrest Dein, has already garnered attention and support from investors, with the recent series B raise driving the brand's valuation to $80 million.

So, if you're looking for a unique and flavorful beverage to enjoy, give Diplo JuneShine a try. With its high probiotic content, low sugar levels, and the creative touch of Diplo, this collaboration is sure to be a crowd-pleaser. Whether you're a fan of Diplo's music or simply looking for a healthier alternative to traditional alcoholic drinks, Diplo JuneShine is worth exploring. Cheers to this exciting collaboration between music and kombucha!

junshine beer 1690636718

What Kind Of Alcohol Is In JuneShine?

JuneShine contains alcohol in the form of fermented , commonly known as kombucha. This particular kombucha is a hard kombucha, meaning it has a higher alcohol content compared to traditional kombucha. The alcohol content in JuneShine is 6% ABV (Alcohol by Volume). It is important to note that JuneShine is not a or a spirit, but rather a unique alcoholic beverage made from kombucha.

Who Is The Owner Of JuneShine?

The owner of JuneShine is Forrest Dein. He is one of the co-founders of the company. JuneShine is a hard kombucha brand that was launched in 2018. As an entrepreneur and business owner, Forrest Dein has played a significant role in the success and growth of JuneShine.

Forrest Dein, along with his co-founders Greg Serrao and Clark Smith, started JuneShine with a mission to create a healthier and more sustainable alcoholic beverage option. They wanted to offer an alternative to traditional beer and hard seltzers that were often filled with artificial ingredients and added sugars.

Under Forrest Dein's leadership, JuneShine has gained popularity for its commitment to using organic ingredients and making their hard kombucha in a sustainable way. The company focuses on sourcing high-quality ingredients and using a process that minimizes waste and environmental impact.

Forrest Dein's entrepreneurial spirit and passion for kombucha have been instrumental in shaping JuneShine into the successful brand that it is today. He has helped guide the company's growth and expansion, making it available in various locations across the United States.

Forrest Dein is the owner and co-founder of JuneShine, a hard kombucha brand that prioritizes organic ingredients and sustainability. His dedication and vision have contributed to the brand's success in the market.


JuneShine is a hard kombucha brand that offers a unique and refreshing drinking experience. With a 6% ABV, it provides a mild alcoholic option for those looking for a healthier alternative. The brand prides itself on being high in probiotics and low in sugar, making it a better choice compared to other alcoholic beverages.

Founder Forrest Dein has brewed his passion into success with JuneShine, creating flavors that are rich and complex with a smooth finish. The brand's commitment to using natural components like black or green tea, bacteria, and ensures that it provides the body with essential vitamins, minerals, and antioxidants.

JuneShine's recent Series B raise, led by Diplo and other notable investors, further solidifies its position in the market. With a valuation of $80 million, the brand's strong team and innovative approach have garnered significant support. This investment is expected to drive JuneShine's growth even further.

While the potency of the probiotics in hard kombucha may not be as strong as in traditional kombucha, it still offers some health benefits. The natural ingredients used in its production contribute to its nutritional value, making it a healthier option compared to other alcoholic brands.

JuneShine's combination of unique flavors, low sugar content, and probiotic benefits make it a favorable choice for those seeking a healthier alcoholic beverage. With its continued growth and strong investor support, JuneShine is poised to become a prominent player in the industry.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.